Scott E. Becker

9.2

[Tasted on December 12, 2025 at Home]

Bright raspberry, cranberry and blueberry fruit, with mineral, mushroom and spice. Wine was rated #11 on Wine Spectator’s Top 100 Wines of 2025. — 5 months ago

Des Adams

10

No need to aerate. Beaver lake beer wine and spirits "cooking" wine sale $5 — 7 months ago

Roberto Carli

9.2

Lots of structure and concentration, good promise, firm tannins. — 7 months ago

James Scurlock

9.1

One of our favorite Pinot noirs — 8 months ago

Donna Czekner

10

Bought from Far Niente in Napa, 2025. We both love it. — 9 months ago

with Jim

Haylee Gardiner

9.3

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — a year ago

Austin Ferrari

Wine Director Hillside Supper Club

10

Dujac attack! — 9 years ago

Ron Siegel

9.5

Pair of 12’s with the Rousseau showing more finesse & floral than the Roumier that will need more time — 5 months ago

Kevin Løk

9.3

So good, but I served it too cold ✍🏼 — 6 months ago

with Caroline

Conrad Green

9.6

Tangy and vivid. Punchy fruit plum and violets and rose with real clarity and intensity. Black pepper and vines taste. Very 2007. Loads of character. Great — 7 months ago

with Paul and Ara

romo

9.3

Half-price wine night! Red wine notes of raspberry toast and some tannin surprise the clinical taster. Bubbles take a back seat to intense flavors. — 8 months ago

Rolf Bigler

8.9

Preis: $45.- — 10 months ago

Peter Sidell

9.4

Kind to the palate — 6 years ago

Ron Siegel

9.2

Showing mature flavors & drinking well! Purchased on release in 2014 — 6 months ago

Tholyer Sartoni

9.1

Yummy light pinot noir. Taste of dark, ripe berries — 6 months ago

Conrad Green

9.6

A fantastically complex and profound nose. Dark gnarly fruit, some black cherry and complex herbal notes. Lovely fruit and getting better by the minute in the glass. Glorious as always. — 7 months ago

with Matt

Ray Vanderhoff

9.1

Medium ruby color with a lighter rim. Aromas of red berries, violets, wet gravel and pine resin. The pallet is full of red cherry and blueberry fruit with additional notes of baking spices, black tea and dried herbs. Crisp acidity, plush and medium bodied. A bit of grippy tannin. Always very consistent. — 8 months ago

Andrea Watt

9.6

Rich cocoa and cedar over raspberry, cola, and black cherry. Flavorful and smooth. — 10 months ago

Diana Gifford

9.7

This is amazing we have had this several times always amazing! — a year ago

with Blake

Michael Seely

9.3

Well put together, excellent — 9 years ago

with Joe