Pierre Morey

Domaine Hubert Lignier

Clos de la Roche Grand Cru Pinot Noir 1999

Maybe I’m not objective because of such fond memories of smelling this in the tank and tasting its two predecessors en barrique with Hubert on our honeymoon. But I can’t imagine this being any better than it was last night on our 25th anniversary. — 8 months ago

Pierre-Yves Colin-Morey

Les Ancegnières Chassagne-Montrachet Chardonnay 2013

Lemon citrus with lots of stony, mineral, flint & crisp acids. — 6 years ago

Paul, Severn and 7 others liked this

Domaine Pierre Usseglio & Fils

Châteauneuf-du-Pape Red Rhone Blend 1998

Perfect time to pull from the cellar, still has great acidity, red fruit, and leather. Medium body with fantastic length. — 8 years ago

Pierre Gimonnet & Fils

Cuvée Gastronome 1er Cru Brut Blanc de Blancs Chardonnay Champagne

Paired nicely with smoked quail egg that was marinated with wine.
— 9 years ago

Domaine Pierre Luneau-Papin

Le 'L' d'Or Cuvée Médaillée Sur Lie Muscadet de Sèvre-et-Maine Melon de Bourgogne 2010

2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 10 years ago

Catherine et Pierre Breton

Nuits d'Ivresse Bourgueil Cabernet Franc 2019

Lovely smell and full mouthfeel. A real kick from the tannins to end it off (a tad too much without food). — 2 years ago

WillaKenzie Estate

Pierre Léon Yamhill-Carlton Pinot Noir 2015

You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 5 years ago

Dylan liked this

Pierre Morey

Bourgogne-Aligoté 2015

21 August 2018. Broken Shaker, New York, NY. — 7 years ago

Domaine Dujac

Bonnes Mares Grand Cru Pinot Noir 2002

Yoon Ha
9.1

Stems incorporating nicely with some brett. — 9 years ago

Aaron, Pazzu and 26 others liked this

Emmanuel Houillon (Maison Pierre Overnoy)

Arbois Pupillin Poulsard 2007

Paul Costigan
9.2

2007: The nose doesn't prepare you for the lovely cotton candy sweetness on the palate. A very pleasant wine with medium weight and a nice uplift of sweetness toward end, yet with a good acidic cut to keep things in check. Would like to have again. — 10 years ago

Pierre Paillard

Brut Grand Cru Champagne Blend 2009

Pascaline Lepeltier, MS
9.0

Very good Brut, 60% PN 40% C all from Bouzy Grand Cru - a lot of energy for 2009 — 11 years ago

Anthony, Debra and 6 others liked this

Catherine et Pierre Breton

Les Perrières Bourgueil Cabernet Franc 1975

Well aged, balanced, smooth, tasty — 2 years ago

Peter liked this

Catherine et Pierre Breton

Beaumont Chinon Cabernet Franc 2015

Matt P
9.2

Dark olive and bay leaf with plum. Hint of charcoal — 4 years ago

Catherine et Pierre Breton

Trinch Bourgueil Cabernet Franc

Love this. Delicious dark fruits with some funk to go with them. — 5 years ago

Emmanuel Houillon (Maison Pierre Overnoy)

Arbois Pupillin Savagnin 2006

Marc On
9.1

Firstly the nose is driven by strong Sherry notes. Gets better & more harmonious with air. The Sherry turns into curry plant, fennel blended with hints of apricot & yellow stone fruit. Like a laser beam on the palate, very salty, vibrating and grasping. Long finish. — 8 years ago

Anthony, Eric and 4 others liked this

Pierre Moncuit

Millésime Grand Cru Brut Blanc de Blancs Chardonnay Champagne 2004

Peter Marks
9.4

Golden delicious apple, spiced pear, incredible creaminess and bracing acidity. Thank you Jake! — 11 years ago

Jake Hartinger
with Jake
Gary and Adrienne liked this