Eric Urbani

8.9

Didn’t like it as much this time … — 7 days ago

Daniel Bloom

9.4

One of America’s finest IPA’s. Malty, spicy, hoppy citric, all in great balance.
At 7°, it’s not a drink up and forget, unless you’ve drank that many. But it is refreshment par excellence. ( almost beer geeky! Ha) it’s nice that it’s sold in a few formats so ya get your choice. And widely available. Everything done right. — 9 months ago

Daniel P. Drake

9.0

On this Sunday night the start of a new work week I have opened the 2019 Domaine de Triennes Rosé. This wine comes from Nans-les-Pins, France located between Marseilles and Toulon North of Bandol. This is a blend of mainly Cinsault with smaller amounts of Grenache, Syrah and Merlot.

On the nose I am getting red rasberry, cherry, tangerine, pomegranate, red currant, musky melon snd floral notes.

On the palate there is raspberry, tart cherry, strawberry, nectarine, a spiciness and good minerality.

This wine is pale pink onion skin in color, light to medium bodied with medium + acidity tuat moves into a long crisp fresh citrus finish. We are looking at a new week ahead and I wish everyone a safe and healthy prosperous week. Nostrovia! 🍷🍷🍷🍷 — 4 years ago

Rob Mullen

9.4

Wasn’t expecting this to hold up to the amazingly rich tonkatsu at Butagumi. But, really hit the mark, especially with a bite of cabbage — a year ago

Sipping Fine Wine

9.1

Blend of 96% Sauv Blanc with 4% Sauv Gris adding an interesting dynamic to the wine & distinctive aromas (prior to ‘18 vintage some Semillon added). Pale lemon color, citrus, tropical & floral aromas. On the palate peach, melon, herb & earthy tones, well balanced with acidity, smooth yet robust on a long finish ending rich with wet stone character. Good value! A Fav!! Very consistent! — 2 years ago

Alvaro Bustillos

9.3

Ale leal y eugenio morales — 3 years ago

Jeff S

10

This incredible sparkling wine is unbelievable! I visited this wonderful vineyard in 2013. The hue of rose’ is almost pale salmon. It’s medium to full body flavor is off the charts delicious. A touch of mineral and fabulous fruit. At the mid palate there is a heartiness I can’t quite figure out. This can rival any and every pink and brut champagne in the world. It’s that great!!! — 4 years ago

Sipping Fine Wine

9.2

Perrier-Jouët, founded in 1811 in Epernay by Pierre-Nicolas-Marie Perrier and his wife, Adele Jouët. The firm began shipping wine to Great Britain in 1813 and to the United States by 1837. Pale lemon color with fine mousse and tiny bubbles, aromas of stone fruit and citrus. On the palate flavors of complex fresh fruit, vivid acidity, perfect balance on long finish ending with a yeasty mineral touch. Great value! A fav! Very nice! — 8 months ago

Sipping Fine Wine

9.1

Opened another recently, legendary wine, said that in the 18th century was introduced to Sultan of Constantinople's palace b/c of its clarity and called "mineral water from Carbonnieux", defying Islamic law. Pale lemon with pronounce aromas of tropical and stone fruits with herb notes. On the palate flavors of melon, mango, apple, green herbs and a crisp mineral edge. Medium+ length, balanced acidity, ending with a fruit, citrus mineral character. Nice, aging well. — 3 years ago

Lisa Matthews

9.3

Pale Gold , clear, combination of peppery apple and green bell pepper , high acidity, oak smell neutral bit rubbery — 4 years ago