Vibrant, racy, fresh. A perfect nouveau imho — 2 years ago
So smooth. Very little tannin. Great with a mild cheese like Brie. I’ll be making this an annual tradition. — 15 days ago
Rich Pinot Noir from Oregon that is Burgundian in style. Masculine Pinot Noir with deep dark fruit and earthy flavors. Excellent. — 5 months ago
Very un-Cru but Drinkable! — 20 days ago
On a Beaune run. Meyer lemon, almond oil, crushed stone, bright acidity. — 2 months ago
Big cherry, light, a little sweet. — 3 years ago
David Shaw
Thanksgiving week so time to open this PDX baby up, made in Portland but grapes grown in Columbia Valley (they are an urban winery, fun place to visit). Purple, slightly cloudy, medium pigment extraction. Blackberries, blueberries and black currants in the nose. Soft, moderate alcohol, fruit with length and mild seed tannins in the finish and aftertaste. Graphite as well. I love this stuff in the autumn; get some now. Nothing fancy, just tasty, rustic and evocative — 18 days ago