Gilbert Van Hassel

9.1

This remains one of the greatest white dry wines of France although probably not for everybody. Every year is a surprise and that inconsistency can be off-putting. Golden color, medium weight, quite high in alcohol (14.5) and cloudy. Long burn, apricot, dried raisins, apple and pineapple. — 5 days ago

Enrico

9.3

Lungo, da meditazione, glicerinico, commovente — 23 days ago

Steve Ess

10

Push it to the limit — 2 months ago

with Laura

Jeremy Shanker

Sommelier at RN74

9.1

Delicious white made from Marsala vineyards. Green grape, fig, fresh oregano. — 14 days ago

Norman Gennaro

9.4

Magnum. I’m a fan. — 19 days ago

Cathy Levy

9.2

Delicious! Drinking so well. — a month ago

Ananda Aisola

9.0

Light, dry, tannins, med alcohol,
Pepper notes, delicious — 2 months ago

Lauren Young

8.9

Nice, berries — 5 days ago

Al Doyle

9.2

Pale, lovely delicate sour acids, softening into fantastic balance after a while, helpfully cutting through the salty anchovies I drank it with. — 21 days ago

Ming L

9.0

This bottling from the co-op can be found in almost every major local supermarkets here and I’ve always been curious to find out how it tastes.
It’s clean, refreshing, energetic, and with decent texture and complexity. Delicious and a crowd-pleaser. Much better choice than an average CAVA or Prosecco for a bit more price when it’s on sale for less than $30. — 2 months ago