Brian Hearty

9.3

NV. By the glass selection to have with our first round of tapas including grilled eggplant, red peppers, and onion with a sherry vinegar dressing. Great nose and mouthfeel. Loved it. — a month ago

Scott@Mister A’s-San Diego

9.3

2017 vintage. Medium-heavy body alongside dark color and a dense nose. Enough fruit to please but not enough to overwhelm the balance. A very pleasant exeunt comprised of cassis, plum and milk chocolate. Nice for the price and drinking well now. 3.29.23. — 2 years ago

Peter Hladun

9.2

One of my new favorite Napa Chardonnays, maintains an old world profile with struck flint and reductive characters while maintaining excellent acid. — 3 years ago

Helen Arvanitopoulos

8.9

What an amazing Chardonnay from South Africa. I was already a fan of S African wines, but hadn’t tried a Chardonnay. A beautiful taste, not too buttery, it was a perfect summery glass with our bbq. — 3 months ago

Mark

9.6

Outstanding Napa cabernet. Drank on 1/19/23 with grilled rib eyes, potatoes and onions, and toasted garlic green beans. Among the best we've had in a long time. Well balanced, structured, with a nice, long finish. — 3 years ago

Alan Brown

9.2

This take stage really nicely. It keeps opening and growing more complex but always subtle. Great wine to drink with food. — 3 years ago

Ian Hamel

9.3

2023 fall. Rich, honeyed, nutty PC — 2 years ago

George Hesse

8.9

A white Cabernet Franc!!! — 2 years ago

Serena Wu

9.2

Very nice. Med acid, mineral notes, high salinity, love it — 3 years ago

with Brad

JKT

9.2

Mary BD 11/19/21 with suckling pig. Opened at the end. Terrific Barolo with all the classic varietal profile. Pleasure to drink though didn’t quite match the Brunello in pairing the pig. Last one and winery defunct. — 4 years ago