Deep Ruby with Black Cherry, Black Currant, Plum, Blackberry, baking spice, and black pepper. Smooth with a slightly tart finish. — 18 days ago
Ein mitbringsel vom Gianluca. — 2 months ago
gummy bears with mai tai — 3 months ago
Small issue getting the cork out but still tasted pretty good overall. — 8 days ago
Vintage 2010 | gave it two hours in decanter, a barnyard stinky in smell (not everyone appreciates this, I do), cedar very present, hints of spices and a good concentration. When accompanied with food it is ready to drink now. Fine right bank wine, neighbour of Cheval Blanc (I take a special interest in neighbours of the priceless top domaines). — 3 months ago
Joan Ziegler
We love cab franc. This one is bold structured. Great tannins. We could have laid it down longer. Very enjoyable. — 5 days ago