Bardia Khoshnoodi

9.0

Day 1: No decanting, on the nose this is tangy and fruity but tart. On the pallet, fruity light but dry. Has brightness to it as well. Overall I enjoyed this wine but not my favorite. — 7 months ago

Ananda Aisola

9.0

Light, fruity, high acid, low alcohol, slight tannins, dry
Minerality, — 7 months ago

David Lee

9.0

Light, zippy and saline. — 9 months ago

Conrad Green

9.7

From mag. Beautiful stuff. Lime, slate, honeysuckle, pear. Fresh and bright with a light salinity. Great texture and mouthfeel. Delicious and long. This is all in place- the best mdt I’ve tasted. Lovely. — 9 months ago

with Bex, Walker and 1 other

James Burke

9.2

Delicious trousseau. Light, refreshing. Phenomenal structure. — 5 years ago

Andy Hock

9.0

Black cherry and vanilla. Fruit forward light plus body. Accessible and delicious! — 7 years ago

Pat Carroll

10

An all time fav, apple, light peach, spatlese sweetness. No petrol notes. — 8 years ago

Randall Brater

8.9

Light with hints of tart and sharp raspberries. Just a little bit of earth. Ok, better with food and cheese than by itself. — 9 years ago

Patrick Ross

9.8

effervescent. mineraly, very light clean finish. deliciius. little bit of funk. — 11 years ago

Randy B

9.1

This is an excellent Pinot. Smooth and rich. Had the 2012 that I had bought last year. — 12 years ago

Jay Kline

9.3

Presented to me, double-blind. The wine pours a deep garnet color with an opaque core; medium viscosity with moderate staining of the tears, and some signs of light sediment. On the nose, the wine is vinous with a mix of ripe and desiccated, mostly dark fruits: cassis, black cherry, plum, mixed brambles, old leather, pipe tobacco, pencil shavings, and fine baking spices. On the palate, the wine is dry with medium+ tannin (that is mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is long.

Initial conclusions: this could be a Cabernet-based Bordeaux blend, Tempranillo (or based blend) or Grenache-based blend from France, Spain or the United States. I feel like this leans more towards its fruit than its structure, even though it is a fairly well balanced wine in both regards. As a result, I am calling this a Cabernet-based Bordeaux blend from the United States, California, Napa Valley, Howell Mountain from a producer like Dunn, 2006. Shiiiiiit. To be honest, I’m not terribly surprised since this is Cos and from a warm vintage no less. Drinking well now and should through 2050+. — 7 months ago

Walter Fahr

8.9

A richer Provence Rose than most. Light salmon color with lower acidity than most Roses from the region. Crisp. Drank in December 2025. — 8 months ago

Mary Perrotta

9.3

Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — 9 months ago

Brandon Boesch

9.7

Unbelievable. So much flavor, so light yet good texture and long finish. Probably my favorite. — a year ago

Mandi Lovasz

9.2

Absolutely lovely! Beautiful light salmon color, aromas of strawberry, light taste that would be fantastic with fresh spicy SE Asian food, salad, or seafood. A real spring time patio pounder! — 6 years ago

with Alex

Rebecca Connolly

9.7

Light in color but not on taste. Slightly dry. No fruit. — 8 years ago

John Malcolm

9.4

An excellent wine. Smokey, Rich, powerful, blackberry, currants, and fig. Drinking beautifully now, but will last for years (just sorry I drank my last bottle). — 8 years ago

Phil G

9.0

Light and beautiful — 9 years ago

Taras Matiychuk

9.1

Even though I looked for some Chenin Blanc or Pinot Gris for our ribs dinner this NZ summer delight did not disappoint. Light and crisp. — 12 years ago

with Brittany

Patti Perugino

9.9

Excellent with all dinner entrees. Not too light. — 13 years ago

Frank Soldano

9.8

Wow, very nice wine!! Crisp and flavorful. Light rose petal flavors and herbaceous. A light citrus on the back end. Well balanced with a great finish! — 7 months ago

Wulf Losee

9.3

Floral notes on the nose — roses, hibiscus, plus mint, and the dry fragrance of sun-bleached wood. Strawberries on the front. Medium tannic structure. Black tea high notes with hint mint on the mid palate. Citrusy finish with long acidic afterburn. My description fails in that it makes it sound like a light and floral wine. But taken altogether, this is wine is rock solid, and it hasn’t even begun to develop. — 7 months ago

Sean Townley

9.4

One of the last years Caymus made good wine — 9 months ago

with Mairead

Kath Rt

9.0

citrusy -light wine :) — a year ago

Maggie McClatchey

8.9

Deliciously fruity and light. Great patio sipper. — 6 years ago

Sarah Lehman

9.5

Light and crisp, best served WELL chilled — 7 years ago

Sergey

9.3

Great light french rose in Nice. Love it! — 8 years ago

Sean O'Hare

9.1

Nice light not sweet. Hot day, nice drink. — 9 years ago

Joseph Coughlin

8.9

Very smooth and light - made a nice complement with lamb and stuffed artichokes — 10 years ago

Lea Jane

9.4

Sauvignon Blanc 2013 Marlborough- intense tropical fruit, passion fruit, citrus, stone fruit, and fresh cut grass notes. Light refreshing. Very springy, seafood pairing — 12 years ago