Nose is dark fruit, blackberry/plum. Bit of a dry taste, which I favor. — a month ago
Nose of red fruits, fruity, but not sweet. Floral palate cuts through the fruit tones. — a month ago
Natural-style bordeaux with no sulfur additives. Notes of red fruits such as raspberries and some dark such as plum. Also includes notes of chocolate and a little tobacco. Very smooth almost leather feel while drinking. — a month ago
Dark fruit- specifically blackberry on the nose, with a pepper or warm spice note. Almost an herbal finish. — a month ago
Very fresh nose, salty acidic taste that softens. Very bright taste cutting through the sweetness traditional of these California grapes. — a month ago
light to medium light. notes of overripe fruits, strawberries cherries. inconspicuous nose, missing a little acidity otherwise a very good pinot — a month ago
Very quiet nose, strong taste of grapefruit or almost a pomelo. Great minerality and acidity. — a month ago
Super fruit forward nose, with a touch of warm spice or tobacco. Slightly acidic or metallic after taste, nice casual drinker. — a month ago
Nose of red fruits, and dark cherry. Essence of vanilla without sweetness. Slight acidity that softens as it opens. — a month ago
katarina ammann
The nose opens with dark berries, cassis, and black cherry, layered with cedar, tobacco, and a touch of cocoa. On the palate, it’s structured and smooth, with firm tannins, subtle oak spice, and a long, polished finish.
— 16 days ago