La Rioja Alta

R. López de Heredia

Viña Tondonia Reserva Rioja Blanco Malvasia Viura 2014

2014. Love the complexity of the Lopez de Heredia white wines. — 7 days ago

Andrew, Tegan and 3 others liked this
Tegan Marriott

Tegan Marriott

Nice one!

Bodegas Muga

Gran Reserva Prado Enea Rioja Tempranillo 2006

Smells amazing. I get some coffee/chocolatey notes. Another great Rioja. Was very smooth, but still had structured tannins. I taste dried red fruits like the other one, but this had more acidity/brightness. Beautifully complex with great depth. Some warmth from vanilla and spice notes from it being so old. Had with the other Rioja I reviewed with a steak dinner. Great comparison drinking them side by side. Can taste the age, but not as much as the other. Think I slightly prefer the former. This is still amazing and I would highly recommend. — 8 days ago

Marqués de Cáceres

Reserva Rioja Tempranillo Blend 2015

Took a few hours to open up but lovely bottle of rioja with balanced palate — 17 hours ago

La Rioja Alta

Gran Reserva 904 Rioja Tempranillo Graciano 2011

Uff rioja , ole , ole y ole! — a month ago

Jay, Andrew and 6 others liked this

R. López de Heredia

Viña Tondonia Rioja Rosé Blend 2012

Popped and poured; enjoyed over the course of an hour. The 2012 Rosado pours pink/salmon color with medium viscosity and no signs of sediment or particles. On the nose, the wine is developing with Maraschino cherry, dried apricot, coconut, dill, vanilla, and walnut. On the palate, the wine is dry with medium- tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Brilliant, soulful stuff. My first experience with the 2012 vintage. I hope there are many more to come. Drink now with patience (maybe even a decant) and through 2037. — 24 days ago

Joel, Jeroen and 12 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2001

This is what I think of when I think of Rioja. Dried cherry and cranberry is what I get right away, and then it has more savory/earthy notes like leather and mushroom. When I tasted it I said “it tastes old.” That is a compliment. Hints of vanilla and spice. Felt elegant with a long finish. Had it with fatty new york strips. Tannins and acidity balanced it well. Not a loud wine, but a great one. — 9 days ago

La Granja Nuestra Señora de Remelluri

Reserva Rioja Tempranillo Blend 2015

Solid Rioja Reserva from 2015. Dense without being overly so. Nice nose, which started to take off toward the end of bottle. Decanting before serving helped. Served as the second red, so should have opened it earlier. — 18 days ago

R. López de Heredia

Viña Bosconia Reserva Rioja Tempranillo Blend 2011

2011. Haven’t had the Bosconia before and liked it very much. Barrel aromas and flavors seem more forward here than in other Lopez de Heredia wines I’ve had. — 7 days ago

Tegan, ESF and 2 others liked this

Marqués de Murrieta

Castillo Ygay Gran Reserva Especial Rioja Tempranillo Blend 2012

Blend of Tempranillo with a little Mazuelo (Cariñena), each aged separately for 26 months (Temp-American / Mazuelo-French), pronounced bouquet of berry fruits with complex spice. On the palate flavors of blackberry, cherry and plum flavors, well balanced, with pepper, cinnamon and slight tobacco. Long finish, fine tannins ending with fruit and an earthy mineral character. Outstanding, will still age! — a month ago

Andrew, Ira and 13 others liked this

La Rioja Alta

Reserva Viña Ardanza Rioja Tempranillo Garnacha 2019

This full bodied reserva wine offers big aromas of cherry, black licorice and black pepper. It was tight upon opening but I let it breathe in the glass for an hour which allowed vanilla aromas to come through as well. It offers silky tannins that keep the structure and mellow out on the persistent finish. This wine has flavors of ripe cherry, black pepper and leather. This is a beautiful and complex wine that I think will be even better in a few years. — a month ago