Doug Powers

9.4

100% Chardonnay from Grand Cru vineyards near Bouzy, creamy, toasty, yeasty, rich, lovely Brut Champagne, long, lingering finish, terrific juice for my wife on this Mother’s Day!! Happy Mother’s Day to all the moms out there!! — 9 days ago

with Jim and

Xinqi Miao

9.8

Private Collection. Keeping 5 year plus. — a year ago

Mike Colantonio

9.5

Not too dry. Light fruit flavors, but not sweet. Nice balance of crisp and mellow. — 5 years ago

Freddy R. Troya

9.3

Besserat de Bellefon “Bleu Brut” NV, Champagne, France 🇫🇷

Overview
A gastronomic Champagne crafted by Besserat de Bellefon, known for producing wines designed specifically for food pairing. This cuvée is composed of 45% Pinot Meunier, 30% Chardonnay, and 25% Pinot Noir, with disgorgement in January 2022. The house style intentionally uses a lower dosage during secondary fermentation to create a softer, finer mousse.

Aromas & Flavors
Intense yeasty notes, lime blossom, fresh citrus, and baked brioche. With air, hints of honeysuckle, toasted hazelnut, and subtle pastry cream begin to emerge.

Mouthfeel
Medium-bodied with an elegant and diaphanous mousse. The bubbles are extremely fine and silky, creating a refined texture while maintaining vibrant freshness and balance.

Food Pairings
Oysters, scallops, sushi, roasted chicken, creamy cheeses, or mushroom-based dishes.

Verdict
A refined and gastronomic Champagne that prioritizes texture and finesse over aggressive effervescence. Elegant, balanced, and built to shine at the table.

Did You Know?
Besserat de Bellefon intentionally reduces the pressure during secondary fermentation to about 4.5 atmospheres instead of the usual 6, creating a softer, creamier mousse designed to pair seamlessly with food.

🍷 Personal Pick
A beautifully textured Champagne with ultra-fine bubbles and impressive complexity. A fantastic example of a house style built for gastronomy rather than pure aperitif drinking. — 2 months ago

John Hagood

8.9

From Chambers on 5/4/2025. Crisp bright grapefruit and jasmine — a year ago

Lyndsey Wegner

9.2

Green apple, pineapple, minerality and a lovely waxiness. It's clean with a sweet acidity and notes of stone fruit. Really delicate and something I'd happily drink again and again! — 5 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

WA Review 95 points ( dense and structured, yet still vibrant and very pure, the 2007 Abelard is 90% Grenache and 10% Syrah. Loaded with deep blackberry and black cherry fruit, licorice, crushed stone and hints of roasted herbs, it is full rich and concentrated, with knockout precision and focus. It is serious stuff and still a baby. Drink it over the coming decade)
96 points for me since it’s aged very well. — 8 months ago

Tobin Spratte

9.4

Terrific value Southern Rhone. Bursting with aromas of white flowers and honey backed by a racy combination of lime juice, cardamom, ginger, and minerals. Beautiful lingering finish that echoes the honeyed citrus and spice aromas. — 10 months ago

Diane Is Moving To CellarTracker

9.1

🇲🇽 Very light, like 🍓-flavoured water lol — 4 years ago

Joshua Figg

9.4

Fruity, acidic, crisp! Very good! — 5 years ago