Muy buen caldo. — 3 months ago
Impressive Rhône style Syrah for the price. Could pass for a good Cote Rôtie. Great nose of cigar , red fruit. — 5 months ago
Damn. This is delicious and in an amazing spot 😍
It has effusive aromas & flavors black cherry preserves, dried fig, prune, rose, graphite, coffee grounds, blackberry bramble, licorice, leather, tobacco, peat, clove, star anise, cardamom, cured meat, black peppercorn, wet earth, mushroom, potting soil, balsamic glaze..
On the palate it’s dry with high - barely so - alcohol (14% ABV). The acidity is lovely and energetic. Tannins are silky and well-integrated.
100% Syrah from Hermitage hill, biodynamic and lower intervention in the winery. Textured and deep.
Delicious !!!!
— 6 months ago



A super solid NRhone. All the telltale signs meaty/savory with dark fruit in an elegant package. My only issue was the intensity. Maybe asking too much. — 8 months ago
Not terribly memorable but enjoyable at the very least. — 9 months ago
I picked up a couple C-H wines last month and this is my second bottle to open following Jaboulet’s Thalbert.
Followed over two days. 91-92 initially, finished at 92-93. Still some room for upside, so scoring accordingly.
From start to finish this was undeniably a more enjoyable wine than the Jaboulet. Day one was a potpurri and floral overload aromatically before ripe dark fruits and green herbs shut it down hard with a wall of tannin at the finish (similar to the Jaboulet). Day two showed what this wine is evolving to be…a softer aromatic profile but so much depth on the mid-palate with lavender, charcoal and dark berries before a finish of black peppered meat. The wine feels well balanced by acid and tannin and the alcohol isn’t obtrusive. Not quite crunchy, but bright and powerful. Lovely C-H from the Chapoutier team. Could cruise another 5+yrs in this same drinking window. — 3 months ago
Very fine representative of Cote blends… — 4 months ago
Magnificent Cab Syrah! Love K Vintners — 6 months ago
As a nod to Karen (who some will remembered worked at Louis M. Martini decades ago—and is the nicest and best person to ever work in the wine industry) we opened this for my birthday. Paired it with a Tri Tip. It was a nice pairing. Good cab. It was better a couple years ago but still nice to drink for a special occasion. — 7 months ago
Light, crisp, sweet — 5 years ago
Wife pulled@from@cellar. Said she checked before opening and it was a $40 bottle. I enjoyed it very much. Been a minute for wine. Helped lube the wife up a bit. — 3 months ago
Very nice well aged Cdp with everything well knitted together — 6 months ago
Lush and velvety with dark berries and herbs, just really keeps your tongue active picking out all the different layers. Fantastic and can lay down for a bother 10 years no issue! — 6 months ago
Nickee loved it — 6 months ago
Great nose. Smooth throughout — 8 months ago
Just what the doctor ordered — 9 months ago
Ericsson
Syrah on the smokier side. Great note bbq is presume. — 3 months ago