Steve Cunneen

8.9

Lunch wine at Paris Paris with Adam. Crushable, a little fizz and clean. — 14 days ago

Steve Cunneen

8.2

Dead. Tasted off and smelled even worse. — 2 months ago

Steve Cunneen

8.7

Just alright. Popular Californian style Chardonnay with all the ripe apple, vanilla, oak, baking spices, and tropical fruits you could ask for. A wine that will have many fans but I felt was a little ordinary and underwhelming. Q.P.R. an issue too at $50 Cdn. — 2 months ago

Steve Cunneen

8.9

Steve had this a month ago

Steve Cunneen

8.7

Very underwhelming and a textbook example of how even with well known producers, Burgundy is a crap shoot. — a month ago

Steve Cunneen

9.3

Really nice cranberries/blackberries/blueberries on the nose and a beautiful, dry, long finish. Some funky notes initially that went away in the glass and altogether on day 2 (straight out of the bottle). An excellent intro to those unfamiliar with Envinate and a more affordable substitute to Lousas/Migan/Taganan — 2 months ago

Steve Cunneen

9.4

Magic. — 2 months ago

Steve Cunneen

9.3

Very good. Dancing with Chinese food. — a month ago

Steve Cunneen

9.0

Rock solid C.C. Riserva with all the usual trademarks in place. A bit fancy for pizza maybe but a great end to a May long weekend. Will drink the other bottle soon (as one reviewer noted, this unlikely to last a long stretch). — a month ago

Steve Cunneen

9.0

Very nice.
Great nose and lush and smooth on the finish. Would have liked a little more tannin to pair with the bavette but the flavors were delicious and A seemed to really enjoy this one. Happy Easter! — 2 months ago