Donald Williams

9.6

One of the best Chardonnays on the planet. Typical of Iron Horse. — 7 months ago

with Bonnie

Alvaro Bustillos

10

Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — 8 months ago

Peter Heyboer

9.6

Amazing wine. Aroma is honeydew, apple, pear, apple blossom, honeysuckle, orange flower water, and even a hint of minerality in there. Palate has the same notes in the aroma, wine is a bit sweeter than I usually go for but not unbalanced with the acidity. Took down two bottles of it and could do more. Will drink again — 10 months ago

with Matthew, Ethan and 2 others

Brett Owens

9.0

Nice Chardonnay. — 4 years ago

Ben LaBolt

9.0

Beautiful winery that also produces bubbly. Medium bodied pinots that are well balanced w nice fruit. — 5 years ago

with Leo

Mike Matejka

9.0

Light cab sav. Easily drinkable without food but would also be great with steaks. This would please anyone. — 5 years ago

N B

10

Love it! Used in pasta bolognese, also. — 5 years ago

Bill Mowry

9.2

Iron Horse is a favorite of ours for all their sparkling wines. This Classic Brut vintage is 77% Pinot Noir and 23% Chardonnay. Pale straw color, nice bubbles, and green apple flavors. — 7 months ago

with Lou, Amelia and 1 other

Ron Siegel

9.3

Dark, inky with its red & black cherry, berry fruit, lots of meat, blood, iron, spice, graphite & violets — 8 months ago

Jeremy.Buss

9.2

Excellent on a stand alone basis or in mimosas!! Slight brioche, caramel, butter, and a hint of apricot. Just as good at bottle opening as it was a couple hours later! — 2 years ago

John Van Trijp

10

Yea! We have a winner! I am a fan of BW. A HUGE fan! Drinking these “old” ladies is very refreshing. They are not old, they are full of life and leave you speechless. 1997, 1999, 2001, 2003 and 2004 are from another planet — 4 years ago

Randall Brater

9.0

Citrus, lime and cream on the nose. Nice bubbles. Light, with medium tartness and balanced fruit. Very enjoyable. — 5 years ago

Donald Williams

9.6

Bonnie’s favorite Pinot Noir, with good reason. It’s just beautiful. — 5 years ago

with Bonnie

Bret Anderson

9.9

Dry, complex, dynamic food pairing — 5 years ago

Bill Mowry

9.0

Green apple, lemon, and creamy. — 7 months ago

with Lou, Cristian and 1 other

Karyn Fricke

8.9

Blueberries, cherries with a slight smokiness on the nose. Garnet color. Medium acidity, well balanced and a clean finish. — 8 months ago

Dan R

9.7

A beautifully smooth Pinot Noir!! Wow — 10 months ago

Lyn Farmer

9.0

Dry and very classic tasting Riesling. Wet stone, lime, honeysuckle, green apple, green pear, flint, and the faintest hint of petrol. Clean with high acidity, medium alcohol, light body and a terrific compliment to food. I had it with tuna tartare and it was a knockout. Terrific value. — 2 years ago

Brenda Terzich-Garland

9.5

Color - dark purple garnet. A bold expressive funky perfume fruit nose so classic of Cayuse with mineral-meat, smokey and mint notes lingering with a vanilla toast scent. Juicy and elegant; rich with dark plum-cherry flavors intertwined with a smokey soil bacon bitters taste—the mineral-iron characteristics follow with a tobacco long finish. Looking forward to seeing how the flavors change with different foods and as the wine opens up. Bionic Frog is favorite and definitely a wine to try and store in your cellar. Christophe Baron does it again! — 5 years ago

with Karin and Jill

Manj Gunawardane

9.0

Ripe, round, dark fruit and elegant without a whole lot of complexity. Easy drinker — 5 years ago