Pétrus

Pomerol Red Bordeaux Blend

9.49 ratings
9.63 pro ratings
Pomerol, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Conrad Green

Plummy. Intense, rounded and focused. Lovely floral notes at the edges of the fruit and great harmony overall. Soft mouthfeel. Classy and long.

Plummy. Intense, rounded and focused. Lovely floral notes at the edges of the fruit and great harmony overall. Soft mouthfeel. Classy and long.

Nov 16th, 2022
James Forsyth

In 1952, Petrus, a will-become-too-expensive wine producer, was crafting this pleasurable Pomerol (fortified with iron?). Mars red and with a distinctly ferrous taste, I presume that this aged Bordeaux will do wonders for my hemoglobin levels.

In 1952, Petrus, a will-become-too-expensive wine producer, was crafting this pleasurable Pomerol (fortified with iron?). Mars red and with a distinctly ferrous taste, I presume that this aged Bordeaux will do wonders for my hemoglobin levels.

Dec 2nd, 2016
Michael Mendelsohn

Sublime. Still w ripe fruit. Amazing

Sublime. Still w ripe fruit. Amazing

Nov 20th, 2014
Yann Gandolfo

Yann had this 10 years ago

Yann had this 10 years ago

Oct 7th, 2014
Bernard Nbls

Bernard had this 9 years ago

Bernard had this 9 years ago

Dec 26th, 2014
Sylvia Golden

Sylvia had this 10 years ago

Sylvia had this 10 years ago

Oct 7th, 2014
Alejandro Lopez

Alejandro had this 10 years ago

Alejandro had this 10 years ago

Oct 7th, 2014
Pepijn Swinkels

Pepijn had this 10 years ago

Pepijn had this 10 years ago

Feb 2nd, 2014
Cameron Stine

Cameron had this 10 years ago

Cameron had this 10 years ago

Dec 25th, 2013