Space

9.4

Выпито пятым вином в этот день в Puesta!
Достойнейшее шардоне 2022. — 8 months ago

Carter White

9.2

Racy with some grip, good fruit/mineral combo — 10 months ago

GaryWEdwards

9.4

Fine mid-palate offering a black and red cherry pie that is ready to go at a fairly young age, Lovely enough to seek for my cellar when the value is right because the juice is excellent — a year ago

Frederic Lebourg

9.4

Excellent champagne. Fermented in wood barrels, fine bubbles, low acidity even though dosage is minimal. — 4 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Always a fav producer — 8 years ago

Peter Martin

8.9

Bright cherry with integrated tannins and smooth finish. — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Incredible — 10 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.5

Brioche, nuts, honey, and apples. I need more of this! #specialclub — 11 years ago

Maxence Guilluy

10

Fresh and light, quickly foamy once in the mouth, anised, honey! Very very intressting champagne!!! — 12 years ago

Joe DAscoli

9.2

Used the Durand on the cork - soaked to the edge. Decanted for 2 hours.

This wine had some gaminess. Smooth. Fruit was a bit wild and overpowered by the savory flavors.

Paired well with the chicken skewers and onions. Needed complex flavors in the food to pair well.

Good but quite a bit below the Beaucastel — 8 months ago

bblev

9.1

July 29, 2025 bouchard pere & fils with Tristan & Julien. More apple notes. Combo of 4 terrasse of Chevalier-Montrachet. — 10 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

#Remembrance #Love 6/25.

Sofia loved Penguins. We played w/ them in Dubai and she also skied indoor while I had a spot of Champagne and watched from a very big window. Only in Dubai. They have to build things of that nature…cus w/o them…just a bunch of sand. — 2 years ago

Orlando Müller

8.9

Rote Beeren.
Mittlerer Körper.
Schöner Abgang. Trinkt sich schön. — 6 years ago

Joe Gillies

9.3

Family vacation night one in Wildwood.

BlackBerry, licorice, a bit of smoke, and slate. Very good. Drinking well now with a short decant but has many more years left. — 8 years ago

Alex T.

9.0

Hints of fruit and an earthy flavor. Good for a sunny afternoon. — 9 years ago

Juan Pablo Perez

8.9

Nariz con olores de limon amarillo y piedra mojada. En boca seco y citrico (limon) con buen balance. (PR Dist V Suarez) — 10 years ago

Robert Knowles

9.5

In a great place, really delicious right now. — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.5

Ferocious — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.4

2009 vintage — 12 years ago

John Van Trijp

9.7

Double Magnum. Still very fresh — 8 months ago

President Obama

9.3

Had a glass in Champaign. Rude, rustic, woody and sensitive. — 9 months ago

Taylor Brody

9.7

Transport me to France and let’s fucking go. — a year ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — 3 years ago

David Lusby

9.0

Disgorged 5.10.2016 — 6 years ago

Paul Masson

9.2

Ripe and muscular — 9 years ago

Naoki Kondo

9.1

long fruity finish, strong pear aroma — 9 years ago

Nowell Karten

9.2

Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 10 years ago

Nate Stiles

8.9

Really enjoying this one. Simple, clean, a little floral, a little citrus... — 12 years ago