Graham

9.2

At bar in Lezo after long bike ride — 19 days ago

Kristin Yankauskas

9.3

Very light, watery yellow. Lemon-lime aroma. Zippy crisp acidity. Structured. Tasting of a tart lemon bar with a mineral secondary note. This wine loves simple, light food - tapas, mushroom, shellfish. — 3 months ago

Sipping Fine Wine

9.0

On the southern edge of the rocky Bay of Biscay in northern Spain, this is Basque country and home to a slightly effervescent white wine, Txakoli. Pale lemon color with aromas of stone and citrus fruits with a light spritz in the glass. On the palate flavors of green apple and lemon citrus, vivid briny acidity with floral notes. Medium+ finish ending with fruit and spicy mineral character. — 4 months ago

Christian Bidegain

9.1

Along a bustling path made of ancient cut cobblestone, shadows lengthen across the exterior walls. Taverns bursting at the seams with people searching for refuge and libations as the sun grows weary. At the edge of this narrow bustling thoroughfare, the cobblestone rises up and creates a barrier against the vast void of the Bay of Biscay. Laughter, playful arguments, and wanting whispers flood the air, adding to the oppressive heat the suns pushes towards me in its last ditch effort of discomfort for the day. I drink up every ray as my feet dangle towards the breaking waves. All is right. The sun rays slowly crossfade into the voices growing louder as the night begins.

Nose: light strawberry, cut grass, lemon thyme. All faintly so.

Palate: bell pepper, serrano pepper, thai basil, zippy, medium-high acid, light bodied, lower alcohol. — 10 hours ago

Todd Scurci

8.9

#txakolina — 3 months ago

David Shaw

9.0

Revisiting the vintage — 6 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

If Riesling and sauv Blanc had a baby.. nice. — 2 months ago

Chris A

8.9

Some great sharpness and minerality and great sharp finish! — 3 months ago

Emma M

9.5

A light, crisp, dry rose with a hint of jalapeño. — 4 months ago

Kristen Grimes

9.8

Ripe fruit aromas, like fresh picked sun-ripened blackberries. Light and fruity in the palate, soft tart fruit acidity and soft gravelly tannins. Beautifully balanced!!
A nice light Spanish red to start 2025 🥳 — 6 months ago