Christmas dinner bottle #2. — 3 years ago
Granny Smith and golden delicious apples. Fine bubbles, yeast, and chalky minerals. Nicely balanced. — 3 years ago
Great drinker — 5 years ago
Strawberry with a little dark cherry maybe. Good balance. — 5 years ago
Bright and citrusy. Would drink again. — 5 years ago
Beautiful garnet color with flashes of magenta. Ripe fruit on the nose with a hint of radish. Medium bodied, a little puckery and not overly sweet. Carbonic glou glou, as a reviewer said before. — 7 years ago
Very nice old world wine from Languedoc region. Very drinkable and a great price. — 11 years ago
Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 11 years ago
Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 9 months ago
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 4 years ago
It’s nice pleasant wine with floral, bitter almond and citrus aromas. Dry, balanced acidity, alcohol and body. Quiet short length. — 7 years ago
Best lager i've had. Clean, crisp, refreshing. No shitty malty aftertaste!!!! — 9 years ago
A little throw back Charleston Wine Festival circa 2014 with my bestie Brooke! — 11 years ago
Great fruit. Soft tannins. Really well balanced. Great bottle of wine. — 12 years ago
Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 3 years ago
Very interesting first impression; nose out of this world and cloaked how floral the wine was. Still needs time. — 4 years ago
Raspberries, Cherries, Beautiful Acidity... Definitely a winner! — 6 years ago


Earthy supple, cranberry and blueberry. Lovely lovely. — 11 years ago
At Hakkasan — 12 years ago
Craig Becraft
Slightly muted with age, but still strong, supple fruit dark smoking meat went perfect with smoked reverse, seared ribeye steaks — 8 months ago