Thomas

8.9

This is a nicely tasty red wine with steak. Smooth drinking. — 9 months ago

Jenks

9.2

Paired with nothing. Madeira is the desert. — 3 years ago

Daniel McCullough

9.4

Really vibrant, in a good spot with plenty of brioche notes — 4 years ago

Matt Konopka

9.0

Great drinker — 5 years ago

Scott Petrus

9.3

Wonderful. — 6 years ago

Ben Christen

9.2

Tasty. Light, lemon 🍋. Great Chardonnay — 6 years ago

with Ellen

Mark Aronica

9.0

Bright and citrusy. Would drink again. — 6 years ago

Missy Anderson

9.0

Very good! — 7 years ago

Olga

8.9

It’s nice pleasant wine with floral, bitter almond and citrus aromas. Dry, balanced acidity, alcohol and body. Quiet short length. — 8 years ago

Kerie K

9.7

Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 12 years ago

Scott@Mister A’s-San Diego

9.2

2018 vintage. Decanted and tasted after 1.5 hours. Medium body. Excellent, dark color. Some leaner fruits balanced with earth and spices. On the prettier side of the ledger currently. 1.2.26. — 9 months ago

John Knudsen

9.0

Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 4 years ago

Robert B

9.2

Heavier tasting Pinot. Enjoyed very much. — 5 years ago

Gabby

9.4

Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago

Aaron Rankin

9.2

An old gewurz-dominant field blend, that comes across especially perfumed and seemingly with a pinch of residual sugar. Simple yet abundantly interesting, and between the sweetness and nice acid backbone, this was a great partner to spicy curries. I enjoy Bedrock’s rendition more than Carlisle’s. — 6 years ago

Elyse Kort

9.2

Refreshing bubbly with hints of berries and watermelon. It’s exactly what you want to be drinking all summer long. — 6 years ago

with Elliot

Ned Gray Creed

9.4

That’s sausage and peppers in the background. And onions. And shallots. And mushrooms. I had some zucchini too, gotta throw that in there. I had a croissant as well. That’s what 70 miles on a bike will do to your appetite. — 7 years ago

Leonard Brown

9.6

Raspberries, Cherries, Beautiful Acidity... Definitely a winner! — 7 years ago

Nathan Timm

9.5

To the tune of "play that song" - "drink that wine, the one that tastes oh so fine." — 9 years ago

with Kim

Michael Retter

9.7

Great fruit. Soft tannins. Really well balanced. Great bottle of wine. — 13 years ago

Norman

9.1

It’s Hawaii. Drink it when you can. — 9 months ago

PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 2 years ago

Perry Atha

9.2

Wonderful Zin- enjoying the 2013 vintage- hint of tobacco - pairing with Salmon - Brisket- will definitely try again — 4 years ago

Eric Crane

Sommelier & Educator Empire Wine Distributors

9.7

Wow. Butterscotch and crushed hazelnuts. — 5 years ago

Betsy Schermer

9.5

Love the Blanton’s! — 6 years ago

with Buddy

Peter Wassam

8.9

2015 disgorgement. I’d be interested to see dosage levels, as it tastes a bit sweet. Maybe extra dry. Strawberries and cream, a hint of nutmeg, some nectarine. Better than I expected honestly — 6 years ago

Lyn Farmer

9.7

An extraordinary bottle that is a near-perfect blanc de blancs. Medium gold in color, the wine has a beautiful mousse even at 25 years of age, with fine bubbles and a tantalizing aroma conveying powerful primary, secondary and tertiary notes. The nose shows fresh and preserved lemon, green and golden apple, acacia, hawthorn, hazelnut, wet stone and flint. On the palate, the wine is dry but has a wonderful medium-bodied richness. There is vibrant, high acidity that gives the wine great energy. Flavors include smoke, flint, wet stone, preserved lemon, green apple, golden apple, dried acacia, hazelnut, and a hint of roasted coffee along with a pleasant saline quality. The wine has a very long finish and is compelling to drink now though it can certainly age for another decade or more. Outstanding. — 6 years ago

Patrick Derdeyn

9.4

An absolute beauty. The perfume on this thing is exquisite. Violets, spicy pepper, and smokey bacon fat. Palate has a nice twist of funk at this early stage and ends with a solid tannic presence. I would blind this against any american syrah and guarantee it would hold its own, craziest part is it will only continue to develop. — 7 years ago

Nicole McLendon

9.5

A little throw back Charleston Wine Festival circa 2014 with my bestie Brooke! — 12 years ago

Michael Thambuswamy

9.3

At Hakkasan — 13 years ago