Nice chardonnay here. Definitely a young wine though. This wine has a nose of lemon/lime and herb. The palate is bright and crisp acidity. Lemon and kiwi. Mango in the middle. Still quite acidic. Finishes with citrus bite and an herbal quality. Really want to put this one in a 3 year time machine to see what happens. — 7 years ago
Founded in 1988 by Dave Miner, along with his wife Emily and his parents, Ed and Norma. Aged for 15 months on French oak (60% new), from a 50-acre vineyard planted in 1995 by Gary Franscioni and Gary Pisoni along the terraces of the Santa Lucia mountains. Aromas of fresh dark berry fruit and wonderful baking spice. On the palate flavors of blackberry, cranberry and cola with toasty notes, well balanced. Fine tannins on lingering finish ending with a burst of fruit. Very nice. — 7 years ago
I love the fruit the comes from SLH and Gary does a great job with this offering. Very complex nose-omnidirectional comes to mind. Red beets, cinnamon sticks and dried berries on the nose. Savory on entry, slight spice on the mid palate with blackberry, and a Montreal steak season flavor on the back of the palate. Extremely layered. Slight underbrush finish that's persistent. — 9 years ago
1989 held up very well. — 4 years ago
Cherry berry aroma fruit, smooth, wonderful on the palate. — 7 years ago
PNP
Tastes Great! All P/N should be this deep &
concentrated! No green stem or weak fruit profile here. Big time wine from Gary Pisoni’s
Santa Lucia Highlands Vineyard. If California had Grand Cru designations, the Pisoni Vineyard would be tagged! This 2011 Roar Pisoni is still a Baby 👶; with a long finish and great depth. Color “Cherry Cola” Nose intense!
If you haven’t had a Pisoni P/N, time to start!
“Bob Jr.” -Jeb Dunnuck Review here from his Wine Advocate stint: Cheers 🍇🍷👍🏻👏🏻
“The most sweetly fruited and approachable, the 2011 Pinot Noir Pisoni Vineyard has sweet strawberry, kirsch, underbrush, spice box and licorice aromas and flavors all soaring from the glass.” (JD) (8/2013) — 7 years ago
Probably one of the better Chards from Gary Farrell. Buttah factor = 6.5. This wine has lots of honeysuckle on the nose. Getting some butter, but not as much as the palate would indicate. This wine is big on the front. Glycerine and butter initially but goes to honey and melon and a little mango. There was a semi tart to the back. Wine finishes a bit short and much more crisp than the front. Overall a very enjoyable chard. — 8 years ago
Clay loved it. Soph liked but not as much as clay but would drink again. — 5 years ago
975 Katie and Tylee Zoodles — 7 years ago
Bright and lightly fruity. Very smooth. — 7 years ago
Pommard clone. Moderately dark reddish-purple color and clear in the glass. Notes of black cherry cola, mocha, star anise and spice. And a hint of green. Possible stem inclusion? Well balanced with both finesse and power. Very good. — 8 years ago
Cristhiane Diana
2018 Olivet Lane Vineyard Chardonnay
750ML SKU: GFVCH181OV
$45 — 4 years ago