Bruised apple, ripe pineapple, chamomile, white lilies, smokey, a hint of flint stone. Luscious and sophisticated, we really loved this wine. Looking forward to tasting other vintages. — 6 months ago
From Janie Xmas — 6 years ago

Bärigt, jordigt, doft av kiwi, honung, salmiak. Strävt i flabben. Köp. — 8 years ago
Nicely made and well aged, tasting good especially with food — 6 months ago
@Lyle Fass this is good juice!!! — 7 months ago
Liked it and tasted black currant — 5 years ago
a little acidic at first but it really opens up as you drink it. i like it more and more. — 6 years ago
Drank then 2013. Purchased at Specs in Houston. Really nice every day wine. — 7 years ago
Nice 👍. Great juicy freshness. — 8 years ago
Popped and poured; enjoyed over the course of a couple hours. The 2015 pours a ruby color with a transparent core; medium viscosity with no staining of the tears. In typical Francois Bertheau fashion, this was initially quite shy on the nose but with about 30min of air in the glass, the wine is developing with notes of ripe and tart red fruits: strawberry, cranberry, red flowers, chanterelles, forest floor and a gentle mix of cool and warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Never one to shout above a crowd to announce its presence, instead, the wines of Pierre e Francois Bertheau allow their quiet confidence to make the statement; an increasingly rare characteristic. An elegant, ethereal beauty. Drink now with some patience and time for deliberation and enjoyment, through 2035. — 6 months ago
@Lyle Fass @Peter van den Besselaar @John Van Trijp nice bottle… — 7 months ago
Really great. William initially told us. Order thru Rays — 2 years ago
Funk on the nose but very clean on the palate. Saline with honey, lychee, and sour lemon. Easy drinking, great with cheese. — 5 years ago
Gooseberry and wet slate. — 6 years ago
Too young but excellent wine in the making — 7 years ago
Galen Hasler
Jammy red fruits,balanced acidity, beautiful — 5 months ago