Garnacha and Syrah Rosé. Raspberry and cherry and minerals on the nose, spicy and minerally on the palate with good acidity and subtle fruit. Perfect spring day sipper. — 10 months ago
tastes like a sour raspberry! comes out with a bite at first but is very drinkable. v yummy — 5 months ago
Very light bodied, don’t like the smell — 5 months ago
Delicious. Bright and tannic. — 7 months ago
Potent i suau a la vegada, una dualitat molt interessant. — 3 years ago
Deep ruby to garnet in color; cassis, black pepper, and black cherries on the nose; medium acidity; high tannins; tastes like black plums, blackberries, licorice, and graphite with a long finish. It's big and bold. A little too much volatile acidity. Punches you in the mouth, but it's tasty. Nellie doesn't like it. — 5 months ago
Quite suave with it’s elegant texture and fine tannin, but there’s a rustic edge that breaks up the ripeness and adds dimension. Found the alcohol very balanced. — 7 months ago
Fantastic blend. Not overbearing, not too dry. — a year ago
Heather Rostker
Nice light and fruity - from our SER wine club. — 2 months ago