Enderle & Moll
Weingut Leon Gold
Spätburgunder Wanne 2016
Domaine du Possible
Cours toujours Macabeo 2016
Côtes du Roussillon. Macabeu / carinyena. Bio de petit celler , fruitat i amb cos , final mineral amb avellanes i poma.
Plaça del vi 7. Calamarsons amb crema d’escarxofes i moll de l’os. — 6 years ago
Enderle & Moll
Rotling Red Blend 2014
Hotdog wine — 7 years ago
Van Moll Brewery
Toewijding Blonde Ale
Lekker, hoor. Crisp fruity hops, yeasty but dry. — 8 years ago
Enderle & Moll
Müller 2015
A cold, rainy day in the Berkshires today, several degrees cooler and we'd be getting snow instead. I'm not ready, still yardwork to get done this season!
A head-to-head matchup today, '15 vs. '16 E&M 'Müller' Müller-Thurgau. This '15 is our last bottle, so this is the final evolution check. 😕
No evidence of dissolved gas (CO2 or N2) in this bottle like the '16 showed, but it got a decant anyways. Gold-yellow in color, distinctly different from the '16 today.
Nose has smoked honey, almonds, tropical fruit skins, extra ripe mango and light aroma of crushed minerals.
Palate has gotten crazy complex, honey, stone fruits, pineapple core, tangerine, lemon pith and mashed tropical fruit. Evolving more with each sip, finish is picking up a nice apricot note.
Wow what a difference the extra year makes. Likely we're hiding the remainder of our '16 away for maybe a year or two, hopeful on a similar evolution. — 6 years ago
Enfield Wine Co.
Heron Lake Vineyard Pinot Noir 2016
From the March 2018 Shipment. A touch of Enderle & Moll from California but for more $. Only 13.1%. Chalky herbaceous nose. Tart cranberries, orange 🍊 rind and underripe raspberry. This will probably not gain a lot of weight in the future but lovely now if you into tart wines. The tartness will mellow out in a year or so and then this will be really elegant - A Calburg. — 6 years ago
Henrik Möbitz
Kanzel Pinot Noir 2014
From Lyle Fass via his email. Only ca. 1000 bottles made each year. Lighter then the Koepfle. Limited acidity a great wine too but i prefer the Koepfle tonight. Chalk and back palate blackberry. Another burgundy beater. Lyle thank you‼️for importing these. Tell Hendrick he has a big fan in CA. So far along with Enderle & Moll which are more herbaceous these and theirs are probably some of the best pinot's 💰 or connections can buy. I would prefer this over some DRC's. — 7 years ago
Jaumandreu
Més Que Paraules Pla de Bages Chardonnay-Sauvignon Blanc
Moll oest - masnou — 11 years ago
Deutsche Wein-Entdeckungs-Gesellschaft
Red Light Kabinett Trocken Spätburgunder 2016
Light and perfumed, red berries and roses and plum skins throughout, a little spicy and peppery on the palate. My German Pinot affair continues and yes there will be some Enderle & Moll ‘16s in my near future — 6 years ago
Henrik Möbitz
Koepfle Pinot Noir 2013
Blackberry nose. Relative dark seems lighter than the Köpfle. Less interesting wine compared to the Köpfle and closer in taste to the Ziereisen(s). Blackberry, tealeaves VERY good but not a standout in the top leagues from BADEN aka the Gran Crus from Enderle and Moll. — 8 years ago
Pinotman /// Andreas
Plummy Nose almost like Port. Very dark for a Pinot quite extracted. Dark fruit, blackberry, very dark cherries and plum. Spices; hint of allspice. Graphite. If Enderle & Moll is the Yin this is the Yang of German Pinot. Reminds me of a good Denis Mortet. Really well made. Needs to integrate a little more. Since this is the second very convincing vintage from GOLD I can now recommend this producer. A spectacular wine and serious buy for my cellar in future. Impressive. Great find by Lyle - who needs Burgundy? — 5 years ago