Great aftertaste; complex flavors; full bodied; — 8 months ago
[Half-bottle] This lovely sweet orange peel and apricot Australian Muscadelle is a great stickie for dessert with some Junior’s Gooey Butter Cake from Costco, long finish, still miss our couple of visits with Bill Chambers at the winery (first in 1989)!! — 8 months ago


Outstanding!! Super tight and focussed. Struck match, flinty and nectarine kernel complexity. Drink now or hold for 3-5 years. Wish it came in magnums! Ripper booze!! — 5 years ago
A very pleasant well balanced wine that displays subtle fruit and mild tannins.
— 6 years ago
Big but hides abv. Smooth, dark fruits, some herbs and spices, overall a ton of fruit and bitter cocoa. It honestly needs more time. So good with steak au poivre at meritage St. Paul. — 8 days ago
Light golden color. Aromas of orchard fruit, citrus, white flowers and an intense petrol note. Bright flavors of green apple, lemon/lime, grapefruit and white peach. Hint of wet slate on the long finish. Vibrant acidity and nicely balanced. So fruit forward that bottle seemed just a touch flabby. Crisp and refreshing. Thanks for sharing, Chris B! — 4 months ago
Good stuff — 9 months ago
Utterly Fantastic — 4 years ago
Old Speckled Hen is a favourite. It's malty, slightly sweet with a nice hint of caramel. A good solid old fashioned English pint. — 4 years ago
Black cherry, some pepper and toast. Decanted 3 hrs. Light tannins. — 6 years ago
Exceptional chardonnay with the latent power of a GC burgundy, but with salinity and tannic grip. Beautiful nose with reductive gunsmoke, apple, and baking spices. The structure is the perfect fit for the intense and powerful flavour bomb: lemon merengue pie, smoke, tangerine, all in perfect balance. The concentration and length are world class. As long as I can remember of ANY wine I have tasted. World class for A$90 — 7 months ago
Nose: almonds, walnuts, maple syrup, raisins
Taste: raisin, dark chocolate, coffee, fig, date — 3 years ago
Stunning. Everything tied together beautifully after a couple of years in bottle. Delicious stuff!! — 4 years ago
Like a flavorful wine sundae—biting into a medley of strawberry, pear, and maraschino cherry with the perfect vanilla creamy on top. — 5 years ago
Nice base for a summer drink. — 6 years ago
Pastiche has half price wines on Wednesday’s so I went for one of their higher priced ($64) bottles. Haven’t had a Jack London Vineyard in a long time so I thought this was the time to try it. Not very complex and a tad sweet. I’m amazed that they can sell this at the $64 price on other nights. Don’t know the retail for this wine. Don’t think I would order again. — 7 years ago
Ron Siegel
Found this Aussie white in a lower corner bin. Surprisingly very fresh, great color, Burgundian like with citrus, white orchid fruit & mineral — 15 days ago