C&B tasting with Oz Clarke — 4 years ago
Super porter from one of the long standing Sussex brewer.
A 1859 recipe that provides a smooth drink with lots of roasted malt and a balance of hops giving a little fruit, and sugar for a full-bodied beer. — 4 years ago
Lovely soft mousseux, pinot noir very noticeable and a sharp green fruit taste. — 5 years ago
I'm not a sparkling wine fan but this was delicious. Blanc de Blanc. — 3 years ago
So delicious. Acidic and a little rich. Yum yum good. — 3 years ago
Peter Sultan
Quite a bit of complexity in all its pear skin, lemon curd, & apple notes. Alluring in it’s fruitiness, surprisingly for me. Kicked off meal w friends, & a hit. — 4 days ago