Eric Thomas

9.4

Bufalina 2025 nov 22 — 8 days ago

Carter White

9.0

Tangy, definitely grew in the glass — 4 months ago

Doug Powers

9.2

Lovely redfruit aromas and flavors, this is much more youthful than the Ducroux, very fine acidity, this will last another 3-5 years, but I’m pretty sure this is last bottle, it’s amazing how good aged Cru Beaujolais can be, long, lingering finish!! — 6 months ago

with Jim

Carmen

9.3

So much earthier than I anticipated with a Gamay wine, but fruity and delicious nonetheless. — 10 months ago

Billy L.

9.5

Domaine Visit with 14th Generation Owner-Winemaker Laurent Reverdy @ Domaine Reverdy-Ducroux, Verdigny 🇫🇷 Fabulous Private Tour & tasting through all portfolio offerings. Bio-dynamic practices & Certification. All vineyards between 50-80 years old! Highly recommend seeking out his wines! Cheers 👍🏻👏🏻🇫🇷 — 2 months ago

Lorraine Mackay

9.0

Fresh and crisp went well with lobster and fish platter — 6 months ago

Darcy

10

Refreshing and crisp — 7 months ago

with Adam

Billy L.

9.3

@Delectable Wine Wine not in Database;
2023 Domaine Reverdy-Ducroux Les Perriers Sancerre Blanc
Sancerre paired with all food & was a great introduction to our upcoming Winery Visit!
Devonshire Arms 🇬🇧 was fabulous! The effort it takes to get Dinner Reservations, highly recommend you do it! The pint of Guinness 🍺 was perfect temp & pour!
The Scallops appetizer was incredible, the Pork Chop was outstanding, Lobster 🦞 was Killer & best carrots 🥕ever! 🇬🇧👍🏻👏🏻 Cheers
— 2 months ago

Doug Powers

9.1

Lovely redfruit and floral (roses) aromas and flavors, this is now mature, but like most 2011 Bojos I purchased, is still fresh with lively acidity and lovely fruit, lingering finish, very nice! — 6 months ago

with Jim

Daron Watson

9.3

super fresh perfume of lime, citrus blossom, nougat & tarragon ~ additional apricot & peach flavors, lemongrass, slightly creamy but loaded with salinity, minerality & acidity — 9 months ago