LM Segal

9.2

Decidedly animale, focused and powerful Pinot Noir. Wish I bought more. — 5 years ago

LM Segal

9.4

At a Mendocino wedding stumbled on this tasting room a few years back. Brought this home and last night, well, WOW. More of a Grenache gestalt than Syrah after 90 minute decant, pure and layered red bright berry, some bay leaf. Wish I had another bottle to see how this ages. — 6 years ago

Galen Hasler

9.1

Soft with good acidity and classic PN fruit. Delicious. Madame LeRoy are you tasting this one? — 6 years ago

Andris L

9.0

Pretty nice pinot, on the thicker side, reminds me of zinfandel. Dried dark cherry and almonds. Cherries linger in the aftertaste. — 8 years ago

Keith Watson

9.1

The Black Footed Pig in Hobart, Tasmania — 9 years ago

Phillip Robinson

9.1

Very nice. Smoky on the nose and then a very well balanced wine on the palate. — 10 years ago

Benjamin Hickey

8.9

Nice balance of oak and mineral but fruit slightly loses out. Dry and med length. — 10 years ago

Mikey Giugni

Owner/Winemaker Scar of the Sea wines & ciders

9.0

Fun but a little simple — 10 years ago

Michelle Evans

9.0

A devilishly good drop — 11 years ago

Andrew Bruce

9.7

Excellent....as enjoyable as Noble One sticky — 12 years ago

Justin Hansohn

9.1

On clearance?! Bahahahaha !!! These wines should never be on clearance. Easily some of the best expressions coming out of the extreme Northern California coastal area. Excellent! — 6 years ago

Heath Bradby

9.3

Really lively but fantastic. — 6 years ago

Ned Gray Creed

9.7

This has got to be the top Pinot Noir from the Southern Hemisphere. Who else is fighting for the podium?! Chacra in Patigonia has a shot. Burn Cottage from NZ I like. Ochota from Oz is worthy of a podium. But yeah, Sailor is winning gold in my book. — 6 years ago

with James

October Cleveland

9.0

Lazy hazy washing down Peat's Bite. — 8 years ago

Ben

9.3

Just a telly consistent complex and well balanced Pinot that opens up slowly. Savoury and masculine midpalet with a layered attack of red cherry and earthiness. Easy tannin and a elegant finish — 9 years ago

Justin Hansohn

9.2

You know the cliche is about to be dropped. Turn away now before you keep reading on. ::: Burgundian 👍🏼 — 10 years ago

Scott Taddeo

9.0

Honeysuckle, lime, lemon, seashells and slight flor-sherry like characteristics. Off dry, good line and length with a slightly saline feel to it. — 10 years ago

Michelle Matthews

9.0

This Tasmanian winery make four different Rieslings based on different residual sugar levels. — 11 years ago

Kelly Reed

9.7

Definite favourite — 11 years ago

John Steffenson

9.0

Another great Australian wine! — 12 years ago

AnitaAnita

9.7

Where am I? Somewhere in Quarantini. Who are you drinking with? My sweetie & listening to the Mamas & the Papas. All this is a metaphor for Molly Drew’s 2018 Morning Dew Pinot Noir. Lovely. Even before the pandemic. Much better now. Cheers! — 6 years ago

AnitaAnita

9.4

Covid Bottle 3. A little spicy. 2017 — 6 years ago

Joshua Sheldon

8.9

Really good — 6 years ago

Brett Francis

9.1

The flavors of this were a bit more toward leather and a nice mouthfeel. — 8 years ago

Philip Faure

9.1

Lovely and creamy — 9 years ago

Kris

9.2

Delicate fruity with a hint of tartness — 9 years ago

Benjamin Hickey

9.5

Really nice structure. Apples and white flowers, rounded minerality but just enough acid at the end. Really nice. — 10 years ago

Angus Barnes

9.7

This years Jimmy Watson winner. Absolutely sensational. Deep rich new world Pinot. Love it! — 10 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.3

#IPOB one of its best in show — 11 years ago

Mark Field

9.6

Awesome wine bursting with flavour and great length and finish. Looks good young, am sure it will age gracefully — 12 years ago