Maria Afonso-Greveling (Carminha)

9.7

Light, pear, tasty, subtle, bourgeoisie — 4 years ago

with Anne

Chris Cooney

9.4

Great balance. Power and texture — 5 years ago

Ron Siegel

9.4

Citrus, spearmint, white flower & mineral beautifully balanced with good length — 6 years ago

Rob Moose

9.4

Having this after much older and nobler wines made for a jarring experience, but after this stretched out it ended up being beautiful. I have less experience with Chassagne and sometimes find the texture to be less my speed, but I really like this producer. — 7 years ago

Mike Saviage

9.3

Medium gold color. Heavy, like oil in the glass. Great old nose with a citrus feel. Notes of lemon, lime blossoms, wet river stone, dusty earth. Rich in the mouth with subtle fine grained acidity that builds with air time. Definitely missing some of the power and impact of a 1er or GC, but fun nonetheless. Drink up. — 7 years ago

Thomas Quealy

8.9

Nice golden color. Wine has far more acid and brightness than I was expecting. Can a wine be both big and bright at the same time? This was certainly tries. — 9 years ago

Jose Marquez

8.9

No surprises, though, very good! — 10 years ago

Michael Mugmon

9.4

With dinner at Ad Lib. — 10 years ago

Dominic Cordivari

9.0

Stone fruit, tight acid, rich mid-palate — 11 years ago

Ned Gray Creed

9.0

Rouge a la Ramonet! Yeah! — 11 years ago

John Van Trijp

9.7

What a big wine! 30 meters above le Montrachet at a small price…. — 4 years ago

Loren Loftesnes

9.4

Incredible expression of Burgundy — 5 years ago

Craig Williams

9.1

Vibrant, young color and aromatics expressing citrus oil, brioche and white flower. Nice acidity with a slightly tannin, dry finish. — 6 years ago

Conrad Green

9.2

A sweet and polished nose with lime and slate. On the palate rounded, with really zesty fruit and great acidity. Punchy and tasty. A good few years ahead but very complete now. — 6 years ago

with Bex

Mitja Sirk

Production La Subida, Aceto Sirk

8.9

Complex and in very good shape. Great surprise for a hot vintage like this — 8 years ago

with Marta

Katie Boatner

9.8

Enjoyed this decanted. Very clean, very tasty! — 9 years ago

Pazzu Zu

8.9

1997, no sign of age. — 9 years ago

Lily Davis

French Wine Specialist at Ottorink Weinbar

9.2

Opulent 11 but still with Une belle fraîcheure. Sexy kiss of oak on the finish. — 10 years ago

Nathaniel DiMaggio

9.1

Such good juice. Needs 30 minutes of air. — 11 years ago

E & K G

9.2

Surprisingly little bouquet but amazing flavors of honey, butter after a light attack of acidity. — 11 years ago

Alan Weinberg

9.2

I don’t know if this is what Ramonet gets for their Chevy in trade for Batard but it certainly didn’t have the Ramonet mint/menthol. A lean balanced very clean rendition, lemon and other citrus, great texture and finesse, not real powerful but very persistent and enjoyable. Very light on its feet, it has a litheness I love about Chevalier. — 4 years ago

Phil Stice

9.1

Wide open, showing tons of intense tropical fruit but balanced by enough acidity to keep it from being cloying. Slightly oxidative on the finish which I can only assume is the vintage showing. Drink now. — 6 years ago

with Jim and Robin

Steve Pollack

9.4

Shed its baby fat after a couple hours in the glass. — 6 years ago

Mike Saviage

9.3

Tasted blind. Medium gold color. Musty nose. Notes of lemon, earth, river stones and some honeysuckle. Tight wine. Needed air to expand and gain some complexity. Developed that Ramonet mint characteristic. Great showing but limited in its ability to deliver the full package. Guessed 93 Ramonet Ruchottes. — 7 years ago

Michael Ochsner

9.6

Boom! Bursting with life. “It’s not fat it’s just big boned!” — 7 years ago

Naboth van den Broek

8.9

Good value basic white burgundy — 8 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

9.6

A little fat and weighty (showing vintage), but hey, it's ramonet. — 9 years ago

Panja NAOE

9.0

20150717 白フランスヒロシ — 10 years ago

Eriko Yoshida

9.0

Still young but enough refreshing. Rasberry and blackberry nose, little pepper, high acidity of fresh red fruits. smooth médium tannin. good mouth feel. Hope to drink again after 3 yrs. — 10 years ago

Kevin Yen

9.4

2013/6@QianYueGe restaurant before Burgundy tours — 11 years ago