Some Dude

8.9

Wonderful taut wine. The fruit pops on the mid-palette and the finish is clean with a slight tang. Had it with a maple-miso roasted salmon and it was spot on, and had it with some sous vide short ribs (with a reduction of this same wine) and it stood up nicely. — 5 days ago

President Obama

9.5

Tasted good. 41€ @ Bistro Nu SXM. — 4 years ago

Eli Barton

9.1

Hard to get tired of this one... — 5 years ago

with Jennifer

Jeremy Shanker

Sommelier at RN74

9.1

This bottle was a bit tired but still great to try. — 20 days ago

Kristen Grimes

8.9

Honey sweetness that's not overpowering, a round pleasing body with low acidity, perfect for dessert pairing or alone. — 3 years ago

Steven Perlman

8.9

Apricots, honey and a touch of citrus. — 4 years ago

Sam Friedland

9.0

Very nice Pinot Gris. Very delicate with a touch sweetness. Went very well with fresh flounder. — 5 years ago

romo

9.3

Golden syrupy sweet but finishes dry with plentiful acid. May not improve. — 2 months ago

Paul Masson

8.9

Digging this normcore red Burg from Weygandt. Easygoing and ripe, but fresh — 3 years ago

Malcolm Trimble

9.4

Beautiful golden color. Intense fruit on the nose followed by the same on the palate-lychee pear melon honey. Touch of sugar. A great Alsace Gewurtztraminer!! — 4 years ago