Private tasting at Cellar Benanti. Very nice!!!Grapefruit and creamy. — 6 months ago
Flinty w/ slight effervescence. Lovely! — 7 months ago
2022/8. I do think the great Etna reds are Italy’s Burgundies (if Burgundy was grown on a volcano in the Mediterranean)...perfume, flowery red fruit but with smokier, darker elements and that somehow autumnal thing that seems to run in many classic Italian reds (Nebbiolo, Sangiovese, Nerello) — 5 months ago
Agree with @Chris MacLean : peppery. I’ve not had many wines like this, and loved the expansion of my experience. — 7 months ago
Great, medium body and wonderful fruits. Tannins are so young it’s hard to get much but you can tell it is very well put together. Cherries, unripe plums, light earth and wood notes. — 6 months ago
2022/7/13-14. A mix of blue and red fruits, sun-blasted rock, toasted spice and wild herbs - a stimulating mix of the mountain and Mediterranean, in perhaps more extreme relief than in other Etna reds that I tend to drink. — 7 months ago
Cathy Corison

Owner/Winemaker Corison Winery
Twelfth Night. — 25 days ago