Tyler Felous

9.0

Too early. Lots of intensity, good bones underneath. Mellowed out on day 2. — a month ago

Tom Auer

9.0

Had a bottle over a week or two earlier this year. Wild stuff. — 3 months ago

JKT

9.0

Michelle balanced though on the acidic side and very well paired with mushroom chicken rice by Evan — 4 months ago

Mark S.

9.0

Yeast Chalk mineral. Brioche. Citrus. Slightly Liquor like. Rich Minerally. Slightly smoky. Balanced. Charles Heidsieck Brut Reserve Champagne Blend @, JL, 260426 — 5 months ago

JeremyC

9.0

Melissa shared this at Swrl during post blind pizza etc. 1968 in 2/26. Fun — 7 months ago

Austin Hohnke

9.2

Beast! Big, burly, brooding, and bawesome.
Rich and gamey with smoky olive brine and savory layers of earth. Tucking a couple away. — 8 months ago

Laura & John Griffin

8.9

Bought in Florida with Erica - full bodied wine - — 9 months ago

melissa sotelo

9.2

Needs some time to lay down — 21 days ago

Vladimir Chamovskikh

9.0

22 года шампанское . Выпускают раз в 20 лет только в лучшие года . Интересный насыщенный вкус, в начале как зеленое яблоко нотки. — 2 months ago

Mary Ellen Bonisteel

9.4

highly recommend!!! — 4 months ago

Jan de Weerd

9.3

Concentrated, spicy, intense. Charles’s Smith style! — 6 months ago

with Tammy and

Karen Kimbaris

9.3

Excellent with rainbow trout! Crisp and bright. — 7 months ago

with Dean

Donald Williams

9.5

Got away with more aging than recommended. Still lovely. — 9 months ago

with Bonnie

Pat A

9.7

Really good rose — a year ago

Lyle Fass

Founder Fass Selections

9.5

A profoundly backward Jessie James that took a strange, winding path over several days. Initially reduced and giving maybe 10%, with matchstick, damson, sour and mid-season cherry, mineral and very little aromatic expression. The palate was completely discombobulated at first, but the material was obvious: beautiful velvety tannins, tiny-berry fruit intensity, tremendous depth and an extraordinarily long, persistent finish. After about ninety minutes it briefly opened into something spectacular, with deep, voluminous perfume, sweet and sour cherries, mossy minerality and exotic spice, the nose easily operating at a 9.7 level. Then it closed again, the tannins took over and both nose and palate retreated. Two days later it is much more composed, silky and elegant, with pure red fruit, sour cherry and beautifully refined tannins. Very good, serious and clearly built to age, but not at the level of the great 2021 or 2022 Jessie James. — 2 months ago

Lindsey Kelley

9.2

From 9/20/25 this was a solid cab sav — 4 months ago

Dave

9.2

This is a nice cab. Supple, dark, a little spice. People are posting prices anywhere from $20 to $50. I paid $43 🤷‍♂️
Listening to Neil Young (Rust) — 5 months ago

David Dorn

8.9

Nice chinon- classic expression and beautiful with food — 6 months ago

Stephen Redenbaugh

9.4

Rich, round, and weighty. Bright sweet lemon and brioche notes. 12 % ABV with a long grippy finish. Balance is the single best descriptor and pure pleasure the result. Prime example of a California character driven non-jammy Chablis-nuanced Chardonnay. Bravo! — 7 months ago

Donald Williams

9.4

Still lovely after all these years. — 9 months ago

with Bonnie