Joe Weinberger

9.3

Loved this. Reduction, floral, fruit, and mineral elements all working harmoniously together. — 3 months ago

Michaela Morse

9.6

A fantastic riesling. Has a bite to it, not much sweetness at all. Really enjoyed— had to slow down while sipping! — 4 months ago

Brad Jensen

9.1

Delicate nose of green mango rind, tart green citrus, maybe wet sea sand, with a touch of hay, with some slight bakers goods notes underneath. Light bodied, grassy and mineral on the palate, with notes of honeydew melon, maybe some ash, underripe green fruits, maybe herbaceous notes, but slightly creamy on the finish, with a palate or maybe green lush grass. Very interesting! — 4 months ago

Robin Bundy

9.1

Too soon? Getting ready for the holiday. Kinda on the sweet peachy side. Drinking with crab legs. — 5 months ago

Deb Hollander

9.0

Slightly floral, light citrus, medium dry. Delightful — 7 months ago

Mr. Brix @ UnWined Cellars

9.0

Here are my tasting notes for this wine:

Visual: Clear with a great pink hue, strong legs.
Nose: Strawberries and hints of sweetness 
Body: Light 
Palate: Strawberries and melon. Very little residual sugar.


How to serve: Best Served chilled, Can be at room temperature. 


Overall: Good wine that has very little residual sugar. Flavors of strawberries and melons.  This is a well balanced wine that would be good cold or at room temperature. Light fruity almost effervescent. Very versatile wine. Light fruity almost effervescent.

Pairing Notes: Pairs with cocktail shrimp, creamy cheeses, spicy cheeses, meats, fresh fruits, spinach dips, and crab dip. — 8 months ago

Julia Fleming

8.9

Drinking with Laura on one of the last nights in my apartment! Opening up this bottle while watching The King of Staten Island! A heavier cab..yum! — 4 years ago

Corinne LaVasseur

9.3

Bright and “sparkly”, loverly dark fruit flavors, very easy to drink (first drink) — 3 months ago

"Odedi"

9.2

Dark inky color with a purplish rim.

Fruity nose with chocolates, cola, and cedar notes.

Full bodied with medium acidity.

Dry on the palate and elegant.

Showing blackberries, black plums, cooked cherries, dried figs, cola, cedar, vanilla, spices, espresso, light earth, herbs, tobacco leaf and peppercorn.

Long finish with fine grained tannins and tangy raspberries.

This 10-year-old is drinking beautifully now. Rich and fruit forward with nice balance and complexity.

Delicious right now, and at its peak.

14.5% alcohol by volume.

92 points.

$50. — 3 months ago

JKT

9.2

At Oginos post Thanksgiving. Thumbs up! 35/65 Chardonnay/Pinot Noir and it shows, creamy almost velvety texture tingling with fine bubbles. 5.5g dosage. 40/60 2012/2013 harvest, disgorged 1-2016. All on back label! — 5 months ago

Brian Hearty

9.3

2020. I wanted to try something similar in body to the Pinot Noir, but with different aromas and flavors because my daughter has become interested in trying new pairings. Lighter than the Pinot, and had a brett aroma when first opened that was new and unappealing at first, but when it opened up in the decanter, it was our favorite with the grilled lamb kebab. — 6 months ago

joy horn

8.9

Bought at Pine Orchard 9/23 $24. Rich berry flavors. Tannins have probably mellowed too much. Would like to try again with a younger Vintage. — 7 months ago

Gladys Xiques

9.3

Light and full of bright red fruit with notes of slight pepper and tobacco. — 10 months ago

Thy Guiley

8.9

Delicious chilled! — 3 months ago

Anais Moyal

9.0

It has green apple and citrus notes. It had a sparkling wine mouth feel and has a sharp finish. — 3 months ago

Kristin Cancellieri

8.9

Nice stone fruit and a touch of herb — 4 months ago

Lindsay joly

9.2

Delicious. Took quite a while to open up, but was beautiful when did. — 5 months ago

Byron Hewett

9.7

Red Wine of the Trip!! Deep, rich, layered and complex. Takes your breath away. — 7 months ago

Lindsay joly

9.4

Fantastic! — 2 years ago

Patrick Martz

9.2

Great, Smokey, no high tang.
— 3 years ago