Good minerality, light citrus melange, great with food! — 4 years ago
Liking this. — 6 years ago
Oh mygosh on a scale of one to pastille heaven I might rate this as an eight point nine plus, a few bonus unofficial point stops in a swamp of bramble and raspberry bush. A ripe swamp.,Love it. It could be I am a gamay nut but I dug this heartily. If I were eating steak? Oh no. Not even with a soy sauce-braised tempeh extravaganza. But for sipping, with a pal, with-let me recommend---a nice soft pretzel (welcome to my heavenly LA life) and YAS. That's the stuff — 7 years ago
July 29, 2023. Dinner w/ Jim, Jack & J2. Lovely right Bank Bordeaux. Ready to drink. Silky, smooth. — 10 months ago
Very nice Santa Cruz Zin. — 3 years ago
A nice white burgundy and great value for the price. Somewhat between Chablis and Puligny stylistically, in a nice way. — 4 years ago
Still young but very drinkable Meursault @ £53 that’s one of my favourites at this price point 😉 If you like it more tart/sour now is great but leave 5yrs if you want it to ease 👍
📍 Albert Bichot Meursault Domaine De Pavilon Les Charmes 2015
🦃 Paired w/ Turkey breast, stuffing, sausage meat & veg
🏵 92 points
🍇 Chardonnay
🍷 Straw yellow
👃 Lemon, lime & green apple in minerals w/ white flowers, chalk & a hint of honey, spiced vanilla butter & tropical touch
👄 Med zingy fresh body of slight tart green apple & lemon in dry minerals w/ lime biscuit & a light tropical undertone in med acidity
🎯 Long slight sour green apple & lemon citrus boom w/ a dry lime, slight tropical & mineral finale — 5 years ago
Deep red cherry with earthy finish. Classic Loire/cab franc. Excellent on opening. — 7 years ago
Pale lemon in colour. Barb tasted before I did and could smell the Sauvignon Blanc immediately - musky, grapefruit (gooseberry and a trace of passion fruit as it warmed up). Medium + intensity on the palate - fully integrated oak and diminished acidity - citrus and grapefruit. Overall - delicate and restrained. An excellent wine but paying a lot for the label. — 9 months ago
Simple and savory, light in body but meaty in flavor. Easy to drink, would go well with most foods! — 6 years ago
Light ruby color with some purple and brown mixed tone. Just a tiny hazy and essentially clear. Nose of sour cherries, berries like raspberries, and a bit cedar. Taste of refreshing acidic raspberry, sour cherries , spice like sage/clove, cola, and some roasted peppers note. Light but balanced. Aftertaste is a bit weak, dominated by the spice note, roasted pepper, a bit cola, and hickory note. Quite an interesting Bordeaux. — 7 years ago
Tates from the States
19.09.23 Trip to Nicosia, fixing me and fixing my car. Toast to my car, so that it survives the end of the world.
The wine makes people talk, I didn't see how the bottle got empty... Perfectly well-balanced and aromatic wine from Graves.
12,5%, 50% Sauvignon and 50% Sémillon. — 8 months ago