2013 vintage. The second wine of La Chapelle, that is now named " Maison Bleue", but an excellent wine in its own right. At 9 years old this is absolutely gorgeous with an expressive nose of blackberries, wild flowers, pepper and leather, enhanced by a subtle smokiness. In the mouth it combines power with elegance, with pure fruit, subtle spices, silky tannins and great length. Terrific value if the mythical La Chappelle doesn't fit your budget. Abv. 13,5% — 3 years ago
15.97 Plum Market — 6 years ago
3 June 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago
Good not as good as it should be but solid. — 8 years ago
Solid effort. Shows the balance of the 2008 vintage. — 9 years ago
Tasty. Perhaps a little early to drink now. — 10 years ago
"Double winner and a chicken dinner!"
This wine was given to us by a guest we had over for dinner, and it was very good! So "win/win" for us!
Great flavor, well constructed blend with an even balance. — 11 years ago

Basic label. Smells like cherry coke and wood oil. Flavors are complex and chewy. Cherry cola in flavors. Licorice too. Age-d. — 7 months ago
Easy approachable and a great pairing wine! — 9 months ago
Blend of 81% Cabernet Sauvignon & 19% Merlot, aged in new oak. Deep Ruby color with aromas of ripe berry fruits and floral and earthy spice notes. On the palate flavors of blueberry, cherry and blackberry with licorice, tobacco and toasty oak notes. Long rich finish on soft juicy tannins, drinking well and still has room to age. Very Nice! — 10 months ago
The Indianapolis Whole Foods wine selection is improving — 4 years ago
Quite elegant, lifted and fresh. Classic secondary aromas and flavors with loads of acidity. — 8 years ago
Surprisingly rich for a bdx listing 12.5% abv. — 8 years ago
2008 Nice, really Nice. — 10 years ago
Best Gamay I've ever had. — 10 years ago
Afrutado finisimo — 11 years ago
Very much enjoyed. Easy. Ready to drink. — 8 months ago
Naso intrigante e ricco. Bella consistenza e complessità data da un uso del legno presente ma non invasivo.
We’ll see after release! — 8 months ago
Not as pepper-driven as previous vintage I’ve tasted but still enjoyable and highly quaffable. — 4 years ago
A nice Beaujolais from a vintage that I don’t usually love compared to 2014/2016. Definitely better with an hour or so in a decanter to let the tannins integrate a bit more. Dark purple in the glass - darker than expected. Nice cherry aromas. Still could resolve a bit more on the finish but with a slight chill is nice. — 6 years ago
Beautifully balanced! Smooth and rich body from Syrah! Delicious! — 8 years ago
Jean-Louis Dutraive — 10 years ago
Earth, sweet strawberry, floral, leather, clove, acid keeps it fresh tasting, light in texture. I would drink up — 11 years ago
Beautiful rose petal tones as it opened — 11 years ago
Pooneet K
Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 7 months ago