Ricardo Bohn Goncalves

9.3

Sto Ant Leite jan23
— a month ago

Brandon Boesch

9.2

Is this super complex, no. Is it wonderful to drink, yes. Is it way better than most CA Pinot at this price, yes. Also I’ve always enjoyed 2014 burgundy. Strawberries, barnyard, mix of savory herbs, hint of baking spice, a bit of blueberry compote, something vegetal like celery but not quite. — 9 months ago

Sarah Owen

9.0

2016. Full but very smooth and drinkable after aeration. Good with duck (tasted Dec 2020) — 2 years ago

tim heyman

9.1

2014 very good tried Dec 27 2022 a later Xmas turkey — a month ago

Ariana Collins

9.5

Really smooth, rich. Drinkable. — a year ago

Katharine Bodan

9.4

Light and smooth — 2 years ago

with Mike

Pinotman /// Andreas

9.0

A good Burg and Chambolle for not too much money. But it lacks elegance this is such a cherry bomb it’s overdone. Good though but not the style I expect. — 3 years ago

Romain Fitoussi

8.9

Same soft touch as the other cuvée tasted, but with more concentration and depth. Aging is more marked, foreshadowing an undisclosed ageing potential. To be tasted over 5 years.

Même toucher souple que l’autre cuvée goûtée, mais avec plus de concentration et de profondeur. L’élevage est plus marqué, préfigurant un potentiel de garde non encore révélé. A regoûter sur 5 ans. — 6 months ago

Ely Cohn

9.1

This is in a good spot and also has room and time to improve. Right now, earthy cherries are just budding. I'd imagine they pre-purchased space to expand, but I like where this is now too.

Smells like black cherry, mushroom, potting soil, spruce, leather, and rose petal. A structured very mineral and acid driven Burgundy that will make you puck. And then cherry rosemary following through to the end.

For yourself and your future self - buy two, store one. — a year ago

Christian Fischer

9.2

A little cooler summer evening is calling for a nice and rich red Burgundy for a change. Lovely — 3 years ago