Pale Ruby with a lighter tawny rim. Possibly the lightest bodied Barolo I’ve ever tried. Herbs, Pine needles, red fruits (cherry) and menthol on the nose. The palate, even though light to medium bodied has medium plus intensity - very savoury. Dave Fletcher is an Australian who is one of the senior winemakers at Ceretto who allow him to do his own thing with his own label on the side. — a month ago
Well … it’s always a treat to drink something so old. Yet, a bit musty (as in lacking energy yet with just a hint of the other - beautiful ‘must’) and very peppery. Still … interesting and enjoyable. — 8 months ago
Viagem de férias com a família — 18 days ago
Ruby running to garnet, color. Earthy nose, brush, pine. We are way early of course. Sharp, bitter cut on the flowers, wood present, tannins still quite chalky and harsh. But this will be amazing with time. Alcohol and acidity will usher this wine into another dimension. I would give this another 2-3 years. You can drink it now at a score of 92+, but, hold out for 95. @Antonio Galloni will this make the cut for the future Barolo event?
92+ points — 9 months ago
夏の白!きりっと冷やして、暑い季節にぴったり。
クリアで、スッキリ、果実味あり。
My best summer wine ! — a month ago
Powerful blend from the langhe. — 3 months ago
Tar, dried roses, dried red cherry, forest floor, leather, tobacco. Med+/high acidity, dusty tannings, almost no primary flavors left. Beautiful wine. Drink now — 7 months ago
Andy@andyberke.com
Plenty of cherry but subtle — 14 days ago