Brad Jensen

9.2

Beautiful dry sav blanc, and a fantastic value! Crisp, crystalline color with notes of green apple, sharp minerality, and a slight note of baked goods on the nose. Light bodied, with sharp crispness and acidity that tingles long after the first sip, with notes of lime rind, crisp green apple, white peach, and wet stone. The lime acid is very prominent! — 9 days ago

Mark Mannebach

9.2

Honey notes explode on the palate. A little citrus. Overall very soft and nice. — 16 days ago

Max Gottesfeld, FWS, CSW

9.0

Chiseled acidity mixed with stones and citrus oil. — 16 days ago

Jeroen Koenen

9.2

Bruised apples, touch of honey, first hints of oxidation, dry finish.
Not very complex, but tasty all the same.
Drink now. — 7 days ago

Matt Perlman

9.4

Pur springtime is more like it! — a month ago

Edward Patten

9.2

2019. Fleural notes on the nose. Taste green apples, maybe slight citrus. Has good acidity and a touch of minerals. Very nice Muscadet — 7 days ago

Paul Masson

9.2

Saltie girl — 16 days ago

Conrad Green

9.3

Lovely and lively. Great citrus clarity and a lovely oily poise. Great balance. — a month ago

Bonnie Chu

9.0

With mackerel pan con tomate. Quite natural, quite dry, slight tannin — a day ago

Jack Petras

9.1

This 1995 was a pink amber color. Cherry juice and apricot on the nose with the same on the palate. Delicate and refreshing, nothing else quite like it. — 7 days ago