Borgo Badia

Coltibuono

Badia a Coltibuono Chianti Classico Sangiovese Blend 2020

John Howard
9.3

Outstanding nose. Umami. Classic palate. Huge value. — a month ago

Ray, Tom and 9 others liked this

Tenute del Cabreo

Cabreo Il Borgo Cabernet Sauvignon Sangiovese 2020

Earth, dark cherry, dust, blackberry, red currant, and tar on the nose. Acid and dark red fruit tang up front. Tannins, baking spice, and subtle oak on the mid-palate. Cocoa, Luxardo cherry, tar, dark chocolate, & subtle tobacco and ash on the finish. This is a beautiful wine, on its own or with food. — 4 months ago

Borgo del Tiglio (Nicola Manferrari)

Collio Chardonnay

Like a stack of poker chips, layers stand symmetrical and equally distant of fruit, spice,, salinity, minerality, and soil, gorgeous blend that shows terroir through the cepage! — 8 months ago

Jan, Tom and 2 others liked this

Cabreo

Il Borgo Toscana Sangiovese Blend 2020

Ruby colored. Fruity but spicy. Some undertones of wood. Just an excellent wine to with Alla Vita. — 2 months ago

Jason liked this

Borgo Paglianetto

Petrara Verdicchio di Matelica 2023

Almond, nice acidity, a tinge of citrus; would like to taste the three I’ve tried from this producer side by side — 5 months ago

Tom and Dan liked this

Tenimenti Luigi d'Alessandro (Manzano)

Borgo Cortona Syrah 2015

What a strange syrah from a wonderful town. Wooly Bully tannins! Dark cherry cola gives way to chocolate, nutmeg, maybe plum, and a bunch of barnyard funk. It's awesome! — 7 months ago

"Odedi", Tom and 4 others liked this

Marchesi Antinori

Badia a Passignano Riserva Chianti Classico Sangiovese 2021

Very good, as always (my third vintage). A cherry, strawberry, leather, vanilla and smoke maybe. High, pleasant acidity. Tannins on their way to smoothness. — 3 months ago

Borgo Paglianetto

Terravignata Verdicchio di Matelica

Good summer drink with everything. — 6 months ago

Badia Al Colle

Chianti Sangiovese 2021

Prefect pizza and pasta paired quaffer… — 2 years ago