Delicious young Ribera Del Duero. Tobacco, dark cherry, leather. One of my favorite RDD producers. — 2 months ago
Stunning. Delicious. One of my fav wines of the last 1.5 years. Godello aged under flor that competes with white Burgundy/ Sonoma Coast chards that cost double. Sourced from two tiny plots of 80-100 yr old vines. 80% old foudre, 20% amphora under flor, no malo, no stirring. Sunny bouquet, honeycomb, Asian pear, gun flint, crushed stone, brisk, seamless, cool and classy. $55. — 19 days ago
Deep Ruby with an elegant bouquet of ripe berry fruits, pepper spice with earthy tones, 100% Tempranillo, aged for 24 months in American and French oak. On the palate flavors of plum and cherry with tobacco, oak, pepper spice, lively acidity. Fine chewy tannins, medium+ finish ending with fruit, oak, spice and an earthy character. Nice! — 3 months ago
Young and spicy. — a month ago
Young fleshy and fresh at the same time. — 3 months ago
Jay Kline
Popped and poured; enjoyed over lunch at Buvette. Deep ruby color with a transparent core; medium viscosity with moderate staining of the tears and some slight signs of sediment. On the nose, the wine is developing with notes of funky-fresh tart cherries, some horse stable, blackberries, pomegranate, river rocks. On the palate the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ with some grippy minerals. Lovely with lunch! Drink now through 2032. — 3 days ago