Ed Chin

9.4

Not what I expected i assumed elegance and was surprised that it was so full of fruit at this age. Another 5 yrs would help but right now it so pleasurable. — 2 months ago

John Malcolm

9.5

An exceptional wine. Aubert never disappoints (CIX and Lauren vineyards are my favorites). Creamy and complex. Candied ginger, pear, and lemon zest. — 3 months ago

Scott E. Becker

9.4

[Tasted on March 1, 2025 at Hillwood Country Club in Nashville with Ned, Beth, Steve and Pam]

— 5 months ago

Rachel Black

9.5

Acid, beautiful — 7 months ago

Vino Joe

9.2

Solid Pinot. Understated to the point of being a bit too mild. Drank easily but lacked complexity. On the other hand it wasn’t an American Pinot fruit bomb. — 5 months ago

John Malcolm

9.3

A beautiful, refined, bright, creamy wine. Tasting honeydew, white peach, butter, cashew, oak, and a hint of honey. Just what I would expect from Aubert (my favorite Chardonnays). — 9 months ago

Tom Garland

9.2

Pop and pour. A majestic medium dark ruby red color. On the nose: expressive notes of cherry, strawberry, soy sauce, sandalwood, forest floor, floral. Taste: lush, chalky, juicy wine with cherry/strawberry/raspberry, loamy soil, minerals, saline, and a spiced black tea/pine medium plus finish. YUM! — 2 months ago

with Brenda

Ron Siegel

9.3

A beautiful Chard that needs a lot of air — 4 months ago

Jody Scharf

9.5

Rich pears, apricots, delicious, still has some time... — 5 months ago

Lyn Farmer

9.6

Lovely vibrant aromas of garrigue, violet, black cherry, dried cherry, forest floor, blackberry, leather. At 25 years this is still wonderfully fresh with an exceptional finish. Lovely wine — 5 months ago

Alan Hyde

9.0

Pinot Munier as the major grape. Smooth, Julie likes — 7 months ago

Canon Thomas

9.2

Meaty & delicious — 9 months ago

John Willison

9.0

Charleston Food and Wine Classic…Rhône tasting. — 10 months ago

Veronica S

9.1

Faint fuscia and apricot on the nose, fruity on the palate. Medium full body. Delightful. — 2 months ago

Juan Cerda

9.5

Underripe red berry freshness on a bed of creme fraiche — 7 months ago

Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 4 months ago

with Jillian

Brad Jensen

9.1

Very light red that drank well chilled, with ripe red fruit and a lingering finish. Def would buy again especially for a good glou or paired with salmon. — 5 months ago

Nagib Nasr

9.3

Yumm… just amazing — 6 months ago

Norman

9.3

I need to drink these but there are worse things in life. — 7 months ago

Sipping Fine Wine

9.2

Note, in 2019 hail cut yields by 40%, Deep Ruby with concentrated aromas of ripe dark fruits and spices. On the palate flavors of black cherry and blackberry with leather, licorice and smoky herb notes. Fine tannins, hints of oak on medium+ finish ending with fruit, herb and earthy mineral tones. Nice! — 3 years ago