Dennis Wilhelm

9.0

Enoyed in Madrid. Purchased at Vinatería de Javier y Paqui in Alameda del Osuna neighborhood near Madrid Hilton. — 10 years ago

BrixChick Liza

9.4

Long awaited find of German variety touch if sweetness low alcohol highly complex nice acidity yum! Thanks Alameda Wine Co for carrying this — 10 years ago

Tom Riley

9.0

You're not gonna find a better Napa Cabernet for $18. Made by Matt Smith of Blacksmith Cellars for Dan Marshall at what used to be Du Vin Fine Wines in Alameda. Does it aspire to compete with the Napa all-stars? No. But it plays in Napa's B League way above its price point. Excellent concentration, balance and structure. Only quibble? The finish doesn't match the other components. Still, an excellent value. — 11 years ago

BrixChick Liza

9.4

Met Kim Jackson at Alameda Winebar and loved her style. Drinking the Cab Shiraz blend, which is perfect for this May Grey evening Paired with lasagna and sturdy but elegant wine did great Dark wine lit with spices and rich dark fruit. I wish I had bought more — 10 years ago

with Wine

ropajos

9.2

Just enough fruit and acidity.

Restaurante Alameda, Fuenmayor, La Rioja. — 11 years ago

Maude H-F

9.2

Had at dinner with folks tonight in alameda. Had at our wedding a couple years ago. Tasty with a side of great memories. — 12 years ago

Sherry Scheinman

9.8

Great at alameda. A blend — 12 years ago

Ian Blessing

9.2

Lunch in Los Alameda after a tour of Bien Nacido, sipping some great vino. — 10 years ago

Joshua Crisp

8.9

Alameda Brewing Company Bad Bunny Imperial Cream Ale - Can't get over the label! #badbunny You get some malt and hops in the aromatics, though largely muted. Creamy, with dulce de leche and caramelized sugar accents. Tasty and easy drinking! #oregonmicrobrew — 10 years ago

Mac McCarthy

9.5

Delicious Alexander Valley Cab from a tiny winery, Boscacci Family in Alameda, CA. 9 cases. — 11 years ago

Morgan Diamant

9.4

Rioja-had in La Rioja in a town called Fuenmayor at restaurant called Alameda. Amazing T-bone steak — 12 years ago