Dang, this is a good Chardonnay! White burg is one of my fave styles, and this certainly meets it. Floral, grassy nose. Green apple and preserved lemon peel. Pale, clear color. Crazy, focused mouth-watering acidity and dry, dry minerals. I haven’t had too many pure Swiss Chardonnays, but this is the alpine Graubünden style I like. Thanks @Lyle Fass — 4 months ago
So so dense. So tight. So coiled. So elegant. So concentrated. Structured. Checking in tomorrow. Nose is so floral, a day later. Very mineral and so expressive. Palate is enormously complex, chewy and dense. My goodness the density of this wine is just insane. It’s barely budged overnight. Fleshier, yes but also there still is more to come. Day 3 awaits. — a month ago
Ripe red fruit, dark notes, farm notes, plums, grass, a Swiss stable with a cow looking right at you as you sip. I liked it, sort of took me there and felt young. — a month ago
Zum wild eher schwierig - ohne wild sicherlich noch besser — 6 months ago
Lyle Fass

Founder Fass Selections
What’s a Monday without Delectable eating a tasting note? This is by far the best bottling of this wine I have ever had. Nose of sour cherry, confectionary cherry cotton candy, spice, flowers and mineral. So subtle yet so detailed. Just stunning. Was tight this last summer but this wine has blossomed. Floral as well: This is so so pretty. Palate is gorgeous. Unreal fruit that is subtle as it is elegant. Crunchy and velvety. Sapid and pure. Unreal inner mouth aroma and a controlled density. This is brilliant but not for everybody as it’s not in your face and traffics in subtlety. With an hour of air the fruit is crazy. So dense yet light. Ripe and so elegant. Really stunning. — a day ago