Yountville, Napa Valley

Pahlmeyer

Napa Valley Proprietary Red Blend 2013

Blend of 81% Cabernet Sauvignon, 7% Merlot, 6% Malbec and small amounts of Cabernet Franc and Petit Verdot. Deep Ruby red with aromas of ripe berry fruits, spice and floral notes. On the palate flavors of blackberry, currants and smoky oak with earthy floral and black pepper notes. Fine soft tannins, long finish ending with fruit, toasty oak and floral mineral character. Will still age a bit but nice now! Tasting Sample! — 10 hours ago

ESF, Juan and 3 others liked this

Joseph Phelps Vineyards

Napa Valley Cabernet Sauvignon 1998

Alex Lallos
9.3

Cork was perfect literally no seepage. Awesome example from a non benchmark year. So lovely. So fresh so clean — 6 days ago

Tom, Shay and 3 others liked this

Heitz Cellar

Napa Valley Cabernet Sauvignon 2017

Jeremy Shanker
9.1

Wayy too young, but a classic indeed. — 2 days ago

Josh, Ely and 8 others liked this

Joseph Phelps Vineyards

Insignia Napa Valley Cabernet Sauvignon Blend 2006

What a Thanksgiving treat! Lush red fruit with hints of slate and tobacco. Long lingering mid pallet aftertaste. Deep red color. Goes good with a good Cuban cigar. Held up to a varied turkey day menu. Food and wine improved both. Outstanding 🍷🍷🦃🍷🦃🍷 — 6 days ago

Austin, Kevin and 6 others liked this
Austin Baird

Austin Baird Influencer Badge

Happy Thanksgiving to you and yours 🍷

Opus One

Napa Valley Cabernet Sauvignon Blend 2009

#AgedWineTuesday

Dark ruby in color with a reddish rim.

Nice nose of black currants, blackberries, black plums, cedar, licorice, chocolates, vanilla, earth, light vinaigrette, tobacco leaf, herbs, eucalyptus and peppercorn.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with blackberries, black currants, plums, cooked cherries, cedar, vanilla, espresso, tobacco leaf, earth, herbs, eucalyptus, spices, peppercorn and mildew.

Long finish with fine grained tannins and cherries.

This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Showing great complexity with a soft mouthfeel.

Good right out of the bottle, and better after 30 minutes of airtime.

This 13 year old will continue to age nicely in the next 10 years.

Nicely balanced, rich and extracted. Elegant and fruit forward.

Wine Spectator 92 points.

A good quality wine that will pair nicely with BBQ Meats.

A blend of 81% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot, 3% Merlot and 1% Malbec.

14.5% alcohol by volume.

94 points.

$550.
— 22 days ago

Juan, Martijn and 29 others liked this

Duckhorn Vineyards

Napa Valley Cabernet Sauvignon 2019

Drinking the 2019 in Cleveland. — 3 days ago

Ted, Nicolas and 1 other liked this

Grgich Hills Estate

Napa Valley Cabernet Sauvignon 2015

Nariz: mora, arándano, ciruela, cassis, eucalipto, vainilla. Aromas primarios dominan todavia.

Boca: Tanino M/M+, Acidez M, Alcohol M/M+

Lo Aguantaría 5 años mas.
— 4 days ago

Dawn, Ron and 3 others liked this

Silver Oak

Napa Valley Cabernet Sauvignon 2002

2002. In the same cellar spot since release. Youthful color, no bricking. The fruit might be fading a bit… but it’s silky smooth at 20 years old. Happy Thanksgiving! — 8 days ago

Ira, Vanessa and 15 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2013

In Palo Alto. 100 points across the board. — 4 days ago

Ericsson, Nicolas and 8 others liked this

Stags' Leap Winery

Napa Valley Petite Sirah 2018

Dark, inky hue with a nose of crushed violettes and wet cement. Quite floral on the palate with dark chokecherry and currant, leather, with chewy tannins. Happy Thanksgiving all! 🍷 — 6 days ago

Skip and Hugh liked this