Patio drinker, stereotyped nz $9 wg — 8 years ago
Early test of a beer I will most certainly be aging! Barley Maw! Dip some carrot cake in Ethiopian coffee and you will be getting close on the nose. The entire bouquet is a caramelized, myrrh version of that in an oiled, leather bag; although there is a doughy life to it that evokes freshly washed hair, with whiffs of Madagascar vanilla. Heavy coffee oils, bitter chocolate, smoked leather, tar, burnt caramel, black mushroom, rattan, blackened marshmallow, allspice, graham spice and dark tobaccos finishing briny. A seaside stroll at night through foamy pools. Can't wait to see how she ages! — 10 years ago
Absolutely amazing. Lots of good brett. Balanced and delicious. Great dark fruit aromas and flavors. So smooth. Medium high tannins and acidity. Perfect silky texture. A little funk on the nose and palate (positive). Aroma and flavors are out of this world. Leather bag full of cherries and raspberries. Blend: Cabernet Sauvignon, Cinsault and Carmenere. Complex. Delicious 13.5% abv — 10 years ago
Very pleasant red blend. Short finish but still a nice sipping wine. — 11 years ago
Smoke show....big fruit on this in almost a new world way — 11 years ago
Much needed — 12 years ago
One of top 5 champagne's in the world and it tastes good — 12 years ago
I expected this to be very new world in style but not as much as it was. I can see why people are crazy about this but I won't be spending my money on it.... — 12 years ago
Napa meets Europe. Old world character and ridiculously good. — 8 years ago
My 28th/29th/30th & 31st bottles of the beautiful 04 & @ £40 & they are still superb value for a stunning old world Rioja 👍 & keep getting better & better 😁
🍷 Garnet w/ brick edge
👃 Old world Seduction of soft smokey oak, leather, plum, spiced cherry, vanilla, red berry & fig jam w/ a balsamic prune tone
👄 Med body of silky creamy red cherry/berry driven earthy & oaky mashed fruits with cocoa, fig & thick balsamic
🎯 Long soft smooth oaky rich cherry fruit linger with earthy cocoa & balsamic
— 8 years ago

Hints of plum, clove, mild acid, velvet mouthfeel. Balanced tannins. — 10 years ago
Excellent rye — 11 years ago
Rich and concentrated. New world (oaked). Violet in color. Young. Revisit in 5 years. — 12 years ago
Just won best Rioja in the world! — 12 years ago
Funky red wine. V brought to il den. — 8 years ago
Mature, elegant, harmonious wine that has aged well. Distinctive tertiary notes in the wine give this a definite Old World personality despite having that classic core of fruit even restrained wines take on in Napa. I bet this was singing on its 20th Birthday. — 8 years ago
Nice balance with complexity and refinement. Spice with fruit — currant, blackberry and I think nutmeg. — 9 years ago
Great value, some of the more expressive fruit notes that I've had out of a Finger Lakes Riesling — 9 years ago
Meaty white wine! Low acidity — 10 years ago
Needs two hour decant. Muted nose and higher acidity until it opened. Pretty cab blend with higher tartness at the finish. Unfortunately this was the weakest among a very strong line up last night. — 11 years ago
Meanwhile, on the other side of the Vosges... It's a weird experience for me; it's like a hybrid of California and the old world. Seems high pH/soft and the oak is sweet, even if they are second fill barrels. Maybe the sandstone is a big part of it? Interesting and tasty wine for sure — 11 years ago
European style Chardonnay from Napa. Famous for being one of the first to beat Old World wines on a blind taste test. — 12 years ago
Paul J
Now this is what I’m talking about! Wonderful! Dark purple color. 1+ hour decant and could use even more. Drinking beautifully but still has years left in it! Massive cigar box on the nose. Wine is very Bordeaux like as it is deep, well structured, and has an excellent balance of fruit and smoke. If you drink it fast it tastes like the best bbq in the world! Long finish. Absolutely love this and it will only get better!! — 8 years ago