Lyn Farmer

9.3

A lovely melding of Old World finesse and New World exuberance. Green apple, pear, white peach, ripe lemon oil, flint, acacia, and the barest hint of toasted brioche. Mouth watering acidity but not at the expense of texture. Long, beautifully ripe finish. Stunning. — 3 years ago

Fredrik Finn

9.2

As the summer is slipping out of our hands, its time to to pop those complex reds that we’ve been lastning for. Produttori del Barbaresco is considered one of the best cooperatives in the world and its 2016 Barbaresco is a solid proof of that statement.
Restrained at first and needs a couple of hours in the decanter to reach its climax. True to its provenance its clasically crafted, and puts up complex profile of red cherries, rose hip, strawberries, spice, bitter orange and a volatile dried floral lift over a canvas of wet soil.
An offensive approach on the palate with a high acidity and a generous portion of mouth coating tannins that is well accompanied by a pronounced fruit profile with an evolving finish. Very good indeed, but is a couple of level behind to reach the higher tiers. — 5 years ago

Joe DAscoli

9.3

Making our way around the world — 6 years ago

Myorei

9.0

Funky red wine. V brought to il den. — 7 years ago

LM Segal

9.7

So beautiful and clear in its purpose, titillating on the nose and fulfilling its promises beyond. Balanced and velvety dark red fruit, hints of black tea and cassis but all in a more Old than New World Gestalt. Lots of secondary stuff emerging you just want to sip it slowly. If anybody wonders how well these age, track one down, it’s so worth it. Kudos @Cathy Corison for making this distinctive and enduring bottle! — 7 years ago

Blair Campomizzi

8.9

Nice balance with complexity and refinement. Spice with fruit — currant, blackberry and I think nutmeg. — 8 years ago

with Marilea

Adam Hoogeveen

9.2

A good Chardonnay with solid balance. The line between an overly oaked Chardonnay and one that has received too little attention is fine, but they did well with this one. — 8 years ago

with Micaela

K. Ross

8.9

14.8% abv. Tasty. Dark thick fruits taste. Intense but pleasant. — 3 years ago

Jake Hajer

9.1

Watermelon. Watermelon. Watermelon. And a touch of haze. Dry, clay, cherry. — 5 years ago

Nic Anderson

9.0

Deep purple colors in the glass. Heavy cab with blueberry, vanilla, and tasting notes of earth. Very yummy cab and went perfectly with pot roast. — 6 years ago

Kyle McGrotty

9.5

Napa meets Europe. Old world character and ridiculously good. — 7 years ago

Matt

9.1

Mature, elegant, harmonious wine that has aged well. Distinctive tertiary notes in the wine give this a definite Old World personality despite having that classic core of fruit even restrained wines take on in Napa. I bet this was singing on its 20th Birthday. — 7 years ago

Chris England

9.3

The latest newly released 904 vintage 🎉

What do you folks think of the new more modern label? Personally I find it too modern for an old world wine 😁 but the great news is the contents are still superb 🎉

We killed 3 bottles of this at the weekend & alas I didn’t take notes, so will do so next time, but it had the typical old world LRA 904 nose with a fab well balanced yummy body that should match the 04/05 in quality given a few years 👍

LRA does it again 👏
Incredible quality @£38 ✅
93 going 94-96 — 8 years ago

David Wanek

9.9

This was a stunner. Old and new world flavors galore. Drinking incredibly well for 15 yrs old. My WOTN — 8 years ago

Casey Donohue

9.0

Good wine! — 4 years ago

Josh Morgenthau

9.6

Wow. I’m speechless. Comes charging out of the gates and doesn't let up. Melange of tropical fruit as well as cool climate fruit on the nose, exotic yet essential. Palate is so poised, beautifully balanced, with an amazing line of acid. Oak is elegantly woven through.

Precise sweetness and tartness drill into your palate. Remarkable juice! — 4 years ago

Mark Flesher

9.5

Holy moly, where did this one come from!? This had the nose of full throttle drunken elderberries and freshly baked blackberry pie with pepper and spice and everything nice! This tastes like whole cluster Grenache If there really is such a thing. Black and blue, pepper and spice, black cherry cola, mouth coating, inky. Dissecting out all of the notes that were swirling around, it would take me probably an hour, and everyone would be bored and probably stop reading. This was massive. And has probably a couple of decades left! — 6 years ago

with Dan, Bradley and 3 others

Michael Ochsner

9.0

Patio drinker, stereotyped nz $9 wg — 8 years ago

Gregory Brun

9.0

Cloves, elegant old world — 8 years ago

Phil Jost

8.9

Great for the price. Fun to have Petite Sirah once in a while. — 8 years ago