I was at the winery many years ago the day that Sophia Coppola was up for her Oscar for Lost in Translation. I always thought of this as just a brand before that, but watching the tasting room volunteers beam with pride that day reminds me that the wine truly comes from the people that produce it. I know that sounds cheesy. I saw this in the liquor store for a decade before I bought it years ago. And now that many, many years have passed since those early wine years for me, I look at this wine fondly. Which is really what wine is all about. — 7 years ago
The best thing I’ve tasted at the ripe age of 34. People get very excited and very envious when I bring it to a party. Drank this one at my friend Eric’s Christmas party at his dad’s $13M Mansion eating Parkshore and dancing the night away with Ed, Amie, Chad, Melissa, Todd, Eric, Nelson, Ali, Liz, Pete, and many more. — 7 years ago
A nice one. Not very sweet but the vanilla aroma makes it seem that way: too much character in the aroma to pair easily with anything but a red meat or dessert. Nice by itself. Update: I came back and increased my rating on this wine. It's become a favorite: bring it to a dinner party: people will comment and ask for the name. 2014 is a great year and I've since explored other wines by this company: have loved them all! — 9 years ago
Admittedly this is probably a little too generous, but we've had nothing but fantastic experiences with Broman. Jill found the 2007 in the basement of a wine shop in San Diego a couple years ago, and it was fantastic. Small production family operation, very gracious people... And the wine, if you can find it, is a wonderful value. The nose on this is beautiful, the fruit and tannins are balanced. Everything you want in a Napa cabernet. A quick decant will be rewarded. — 9 years ago
Upfront confession. This is my absolute most favorite winery in Napa. The Clarke family are super people (not to mention Spencer and Amizetta are from Texas). This wine is a beautiful deep ruby leaning almost to purple in color. Great hints of dark fruit, baking spices, cedar and leather on the nose. On the palate there are fantastic flavors of blueberries, black plums, dark cherries, cocoa and dark chocolate. The tannins are fully ripe and sweet. A very balanced wine with a long fruity finish. On top of making great wines they have an unparalleled view of Lake Hennessey from their outdoors tasting area. The only thing that would make this wine better is if I was sitting there enjoying it with the Clarke’s. — 6 years ago
The rose for people who don’t like rose — 7 years ago
Perfect for a toast to the Village People. Fruity, fizzy, with unexpected depth. — 8 years ago
We had this at our office Christmas party and it was SO good! Group of very different people but we all agreed that this wine was 👌 — 6 years ago
Flat out amazing. One of the greatest pinots I’ve ever had. Do people understand this is 16yrs old and it tastes like this? So much kirsch, blueberries, dates, blackberry stems. Impeccable texture. Can’t believe this is more than 7yrs old. — 7 years ago
I now understand all the attention and excitement that Napa Cabernet brings to the American wine world, and why people obsess over it. This wine was truly magnificent. It was all about power, concentration, and texture. All the classic aromas and flavors you'd expect made an appearance. Blackberry, cassis, cocoa, graphite, and oak spice are all in there. Luscious texture frames the wine, while there is enough acidity to hold it all together. Best wine I've had to date. — 8 years ago
Again, for the price here I would rather have an extremely expressive village burgundy that would deliver louder everything for the money. Nonetheless this is worthy for California and people doing their best to make something more out of what's here. — 8 years ago
Celebrating my father in law as he finished his battle with pancreatic cancer. Sometimes there is the right wine at the right place with the right people. Even let the almost adult children on the action. Great celebration. This wine was feminine and full of black/ blue fruit. Thank you Lou for your passion You exceeded expectations and delivered. From magnum. — 9 years ago
Matthew Cohen
The wine of the night for the most people. Beat giacosa Ashli blind. Tasted blind. Nose mint. Palate early season and medium cherry fruit. Early season cherry Fresh. Grippy. Juicy. Spicy. Finish is grippy. — 6 years ago