Color a is murky red brown. Nose—a sweet red cherry plum and forest floor barn yard funk with green veggie. A slight menthol lingering. Taste— Sweet strawberry tea flavors hit the pallet. A slight smoky and tobacco medium finish with touches of currant, tea and spices hanging around making the wine soft and pleasant and wanting more. Tannins have sweeten but definitely still there! — 6 years ago
Now this is Pinot Noir the way it was meant to be! Floral, more subtle and less in your face like Meomi or Belle Glos. The nose is shy upon opening but after a couple of decanter days, it’s really come alive! Excellent with pork or salmon and turkey, it’s great for sipping or pairing. The mouthfeel is excellent and the flavors linger long after your last sip. Never thought California Pinot could be so authentic tasting. — 6 months ago
Deep ruby color.
Aromas of barnyard, earth, leather, dried cherry, dried herbs, peppercorn.
Dry. Flavors of barn floor, leather, dried thyme, black olive, peppercorn. Rich, chewy tannins.
Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 4/5 — 2 years ago
The wine is magnificent. Smells like a peach orchard. The fruit, the trees The flowers all of it. Also get pleasant but subtle notes of vanilla, citrus, ocean, and cardamom. Flavor is fresh, slightly under ripe peach (basically no sweetness), lemongrass and vanilla. Medium body but so well balanced by a refreshing acidity that matches seafood so well. I could smell this wine all day and never grow tired of it. — 9 months ago
島田屋で購入
カリフォルニアらしいジャミーな味わいと複雑さが同居したカベルネソービニオン — 5 years ago
Easy to drink like a soft sweet wine — 6 years ago
Great with Calamari — 6 years ago
Scott@Mister A’s-San Diego
2024 vintage. A little too clean. 1.26.26. — 3 months ago