Was well aged — 6 months ago
14 year old #mataro aged at a famous steakhouse. Substantial acidity up front, blackberry pie, warming spices and just an undertone of fig fruit from the time in bottle. Tannins must have been fierce upon release but now they are firm and well-integrated. Delicious. — 7 months ago
A bit dry and lacking in the usual layers of flavor. Thinner than others — 9 months ago
A little green in flavor (as in unripe), too acidic, but had some elements of tropical fruit, just not full and ripe. Has potential but not the best. — 2 years ago
Cherry, blackberry, and a touch of vanilla. A Pinot for people who like Cabernet! — 19 days ago
Lots of chocolate and fruit notes. Genuinely great once aired. — 2 months ago
Good stuff — 5 months ago
Excellent !!! Will definitely buy again — 6 months ago
Full body. Nice nose. Smooth. Enjoying a glass at the Olde Brick House in Rochester, MN. — 9 months ago
Very good, nice balance, good finish, nice oak and vanilla, had a little trouble with spicy pepperoni on pizza. But, not really a fault of the wine. — 2 months ago
A beautiful wine by a brilliant producer. Deep purple color. Bacon fat hints with earthy and truffles on the nose that evolve into dark fruits. Soft tannins on the mouthfeel linger to a grapey finish. Excellent — 2 months ago
✧⚝ Smooth easy drink, mild, makes my tummy warm ✧⚝ — 9 months ago
Freddy R. Troya
Ridge Three Valleys 2023
Sonoma County, California, USA 🇺🇸
Overview
A classic Sonoma field blend composed of 71% Zinfandel, 16% Carignane, 9% Petite Sirah, 2% Mataro, and 2% Alicante Bouschet. Crafted in Ridge’s signature transparent style, this vintage leans toward a riper and more fruit-driven expression than many of the winery’s other bottlings.
Aromas & Flavors
Blackberry preserves, ripe plum, black cherry, and raspberry compote dominate, supported by touches of black pepper and baking spice.
Mouthfeel
Medium to full-bodied with polished tannins and a broad, generous texture. The fruit lingers across the palate with a warm, persistent finish.
Food Pairings
A natural companion for barbecue, smoked meats, burgers, and hearty pizza.
Verdict
While impeccably made, this is one of the few Ridge wines that didn’t quite resonate with my palate. It leans a bit too jammy and overripe for my preference, though lovers of rich, fruit-forward California reds will likely find plenty to enjoy.
Did You Know?
Ridge has long been one of California’s pioneers of ingredient transparency, listing the exact grape composition directly on the label.
🍷 Personal Pick
I truly love Ridge wines, but I’d still reach for Lytton Springs or Geyserville before this bottling. If bold, juicy Zinfandel blends are your style, however, this one could easily become a favorite. — 13 days ago