Nose - forest floor, wood, tobacco, moss. Main flavors - stewed plum and light baking spices. A bit of tannic structure but overall smooth and earthy. Like no Pinot noir I’ve ever had. Tremendous! Read the James Suckling review and he has it right it’s moody. But I think moody in the best possible way. — 2 months ago
Excellent — 6 months ago
Ganska god, men lite småweird oranginovino. Smakar övermogna druvor. Vin & natur
Edit: godare dagen därpå, rumstempererad. +0,2 (till 9.2) — 19 days ago
Interesting wine at a local popular tapas place in Barcelona! Nicely paired with the choices! — 3 months ago
Aging well and tastes nice. Maybe a couple years past its peak. Licorice, cinnamon, bramble red berry. — a month ago
Orange color, dry with notes of peach, grapefruit, mango, with a touch of grapefruit pith. — 2 months ago
2011 vintage. Difficult vintage for Napa and environs to be sure. Usual mountain suspects seemed to fare better than valley floor stuff. All that said, more than a few properties re-releasing 2011's out into the wild and they are, generally, drinking very well. Not improving but reaching the top of their respective bell curves. This is one such story. No baby fat left. Serious mineral/earth influences throughout. The nose takes this into hello! territory. The finish signs the deed to the property. Hit this in the next 3-4 years for maximum enjoyment. 02.26.25. — 7 months ago
Vanessa
The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 24 days ago