$39.99 from Arrowine. Friends and Family wine from RdV. Rich tannins, cherry tones. Great little sibling, and great value, in the RdV line. — 9 years ago
Juicer than its dark label sibling. Great wine. Grown in volcanic ash. — 10 years ago
Similar to its sibling the Cistes this was not very generous on the nose and only slightly more accessible in the mouth. Once again the acid was prominent but nice red fruit tried to make an appearance but it was held back by some heat on the finish. — 10 years ago
Fresh and light. Nice blend — 10 years ago
Have you discovers Baden's Pinots yet? If not, here's one you might want to start with! My only caution is to alert you to the small"CS" you see here below the vintage date - that little symbol is the only visible oxidation separating this wine from its less expensive sibling. Tart red cherries and spice notes reminiscent of Santa Cruz Mountains Pinots! — 11 years ago
A summer favourite. — 11 years ago
This is part f the four sisters portfolio of wines from geelong — 12 years ago
I remember drinking this one more than 10 years ago and loving it. I kept it’s sibling sitting around since then. At first, I thought I waited too long to drink it. Kind of had that old sour cherry taste. With 30 minutes, those off flavors started to melt away revealing a lovely nuanced cdp with lots of wonderful classic Rhône flavors. — 9 years ago
Noticeably better than it's older sibling, as advertised. More subtle acidity and brashness, more persistence and elegance throughout. @Chris MacLean — 10 years ago
I'm impressed. Framed by oak beautifully. Black current & blackberry. Wonderful high acidity, smooth tannins, length, and depth. Remarkably Bordeaux - that's not unexpected based on the winemaker. This makes me want to explore its bigger sibling. — 11 years ago
This wine was even better than its sibling. It was sweeter and even more complex. Such a stand out bottle. If only everyone could drink a bottle like this, such a game changer. — 11 years ago
More modern than its cross street sibling. — 12 years ago
Pinot Meunier is my favourite grape variety. For the new world- I love it so much more than its Noir sibling. It says- hi! I have depth- but I don't take myself seriously. I really like stems and I smell of sweet wet leaves crunching under foot. Yes. Yes.... And yes. Happy Thanksgiving! — 14 years ago
Tasted at Chateau.
2/3 CS, 1/3 M
Deep and dark garnet, opaque, compact and youthful rim.
Rather restrained nose, much less expressive even as compared with its little sibling. Classic bouquet of cassis, graphite, minerals, and boysenberry.
Structured and definitely a very serious wine that needs time. Leafy cassis, herbal notes, pine cone, minerals.
Didn't want to come out of its shell today but potentials are evident. 10 years worth of patience minimum required for this mere "second wine". 90+ — 9 years ago
Redfruits and some earthy aromas, similar flavors with some licorice/anise into finish, more fruit-driven than its sibling (VT), still solid structure, drinks well now but capable of further aging. — 9 years ago
Crisp, clean for a Belgian style triple , but not hot at 8.5%. Brewed in Chicago, drinking this to root on the Cubs!!! — 10 years ago
Gentler and sweeter than its older sibling. — 11 years ago
One of my favourite mid priced wines in Oz. Northern Rhone in style - white pepper, roast meats with some cherry nuances. A less concentrated version to its more expensive older sibling, the Langhi. — 11 years ago
Very herbal on nose and palate. Rich. Prob not as nice as its cheaper sibling Bakers Gully. — 11 years ago
Destined to become an Aussie Classic like its Pinot Noir sibling. Intensely pure and balanced with integrated top quality oak. — 12 years ago
Highly recommend. — 13 years ago
Kirk F
Went back a year and changed vineyard from Clos Pepe to Turner. This wine was not as well received when reviewed but tasted side by side it showed better than its younger sibling. Less heat, more purity in the fruit. A very pleasant wine. Again, @Andrew Vigniello works his magic on this 50 case production beaut. — 9 years ago