Great everyday drinking wine especially for the price. A little bit of a dry finish. — 9 months ago
A good Pinot from Marlborough at a reasonable price. May 2024. — 2 years ago
Summer yum …. Killer gamay noir from Pinot/chard experts. We all need more light bodied summer reds that dance across your palate at cellar temp. Low ABV… light purple, cherry, berry, juicy sweetness with lively acid driving the fruit towards the finish. The bottle was gone too quickly with smash burgers and hand cut fries. Reminder to self: buy more next year, — 4 years ago
Loved it! — 6 years ago
2011 Switchback is to die for — 7 years ago
Always reliable, just a tad of sweetness. Love it. — 6 months ago
Incredible — 8 months ago
This bottle was opened several hours prior to service and enjoyed over the course of four days. Best on Day 4. The 2022 Peterson Family Vineyard pours, an inky purple color with an opaque core, moving towards a magenta rim; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with notes of black cherry, black plum, lavender pastels, smoked meat, dry earth, Madagascar vanilla and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and silky. The alcohol is high…but remarkably in balance. Still, this is an enormous wine and while it’s really well made, it’s something I wouldn’t be able to drink often. Drink now through 2042. — 10 months ago
Lucille. Holy WOW! This is American excellence. Lemon stones and reduction xtreme. Wish I could try this in 10 yrs. Perf. — 3 years ago
As a Brit, fish, chips and mushy peas is my signature dish .Yes, the mushy came from a can, which is the primary source. We started with a rosé, but we are now on Switchback, which is opulent and correct. — 5 years ago

Tart red fruit, spice, and wonderful restraint. — 7 years ago
Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 6 months ago
Ruby brick color. Aroma of sour cherries. Dusty sour cherries with a hint of sweet raspberries. Then fades to an earthiness tannic finish. Old world style! — 8 months ago
Thank you, Paul. First time tasting this. Very Meursault like. Tart green apple, lemon custard, crisp acidity, some new oak. — 3 years ago
Nice bouquet, plum flavors. — 4 years ago
2012 exquisite balance. Bright. — 6 years ago
Accompanied Thanksgiving dinner. Might be one of the highest rated Chards I’ve ever tried. Enjoyed it. Well made. Matched well with our Bernaise sauce. We debated how to rate this given all the other wines served were red or dessert wines. Should be rated higher if served with other Chardonnay-appropriate dishes. — 6 years ago
KA
United Polaris Class — 5 months ago